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Catering is the business of providing food services at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio. History of catering
Mission BBQ also caters. Mission BBQ Catering Maryland, LLC was founded in 2012. The company's line of business includes the retail sale of prepared foods and drinks for on-premise consumption. The company has a large catering facility next to the first Mission BBQ restaurant in Glen Burnie. Each location offers additional catering options. [3]
Azita Shariati in 2019. Azita Shariaty Khalil Abad (born 14 January 1968) is a Swedish business executive. Since 2014, she has headed the Swedish branch of the French catering and support services multinational Sodexo where she oversees operations for the Nordic countries. [1]
The history of catering involves the development and evolution of the service industry that provides food, beverage, and other event services. The word catering comes from the Latin word cater, which means to provide. The business of providing food for parties, meetings, and other gatherings has been around for millennia, with traces back to ...
Compass Group was first listed on the London Stock Exchange in 1988. [7] Eurest, one of the company's US subsidiaries, was launched in the United States in 1996 to provide dining services to local, regional and national companies within the business and industry markets, including employee dining centers, on-site catering, vending, executive dining, and other services.
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Cava (stylized as CAVA), also referred to as Cava Grill, is a Mediterranean fast casual restaurant chain with locations across the United States. Cava is owned by the publicly traded Cava Group, which purchased Zoës Kitchen in August 2018.
Gordon Food Service (GFS) is a foodservice distributor based in Wyoming, Michigan serving the Midwest, Northeast, Southeast, and Southwest regions of the United States and coast-to-coast in Canada. [2]