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  2. Coccinia grandis - Wikipedia

    en.wikipedia.org/wiki/Coccinia_grandis

    Coccinia grandis, the ivy gourd, also known as scarlet gourd, [2] is a tropical vine.It grows primarily in tropical climates and is commonly found in the Indian states where it forms a part of the local cuisine.

  3. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Indian vegetable markets and grocery stores get their wholesale supplies from suppliers belonging to various regions/ethnicities from all over India and elsewhere, and the food suppliers/packagers mostly use sub-ethnic, region-specific item/ingredient names on the respective signs/labels used to identify specific vegetables, fruits, grains and ...

  4. Kundri Sankurha - Wikipedia

    en.wikipedia.org/wiki/Kundri_Sankurha

    Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia. Do not translate text that appears unreliable or low-quality.

  5. List of vegetables used in Assamese cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetables_used_in...

    English name Scientific name Image Paleng Spinach: Spinacia oleracea: Nol-Tenga Indian chestnut vine: Tetrastigma leucostaphylum: Modhu-Xuleng Persicaria microcephala: Bor-Maanimuni Asiatic pennywort: Centella asiatica: Xoru-Maanimuni Lawn Marshpennywort: Hydrocotyle sibthorpioides: Podina Mint: Mentha arvensis: Kolmou Water spinach: Ipomoea ...

  6. Gongura - Wikipedia

    en.wikipedia.org/wiki/Gongura

    It is a popular green vegetable in Chakma community and it is known as "Aamelli". Similarly, Gongura is popular in Tamil Nadu as well, and is called pulichakeerai (புளிச்சைக் கீரை) in Tamil. In Odisha it's known as ଗୋରକୁରା (gorkura) or ଖଟା ପାଳଙ୍ଗ (khata palangaw).

  7. Tarkari - Wikipedia

    en.wikipedia.org/wiki/Tarkari

    Tarkaris is a name given to a wide range of side vegetable dishes found commonly in the Indian subcontinent; notably in Bangladesh, India, Pakistan [citation needed] and Nepal. [1] Preparation methods for tarkaris range from simple to complex.

  8. Today's Wordle Hint, Answer for #1255 on Monday, November 25 ...

    www.aol.com/todays-wordle-hint-answer-1255...

    Related: 16 Games Like Wordle To Give You Your Word Game Fix More Than Once Every 24 Hours We'll have the answer below this friendly reminder of how to play the game .

  9. Tinda - Wikipedia

    en.wikipedia.org/wiki/Tinda

    Benincasa fistulosa, commonly known as tinda, also called Indian squash, round melon, [2] Indian round gourd, apple gourd or Indian baby pumpkin, is a squash-like cucurbit grown for its immature fruit, a vegetable especially popular in South Asia.