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A salmonella outbreak was reported across 14 states in October 2021, with 102 people infected and 19 hospitalized. The source of the infections was reported to be from Denver, Colorado-based seafood supplier Northeast Seafood Products, who supplied seafood products to various grocery stores and restaurants, including Albertsons, Safeway, and ...
The United States Food and Drug Administration (FDA) is investigating a salmonella outbreak related to a cucumber recall that spans 26 states. On November 27, SunFed Produce voluntarily recalled ...
Fortunately, the outbreak has slowed way down. For premium support please call: 800-290-4726 more ways to reach us
Salmonella is the most common form of bacterial food poisoning in the U.S., per the Cleveland Clinic. Symptoms of an infection include diarrhea, fever and stomach cramps, according to the CDC .
The CDC said salmonella bacteria cause "about 1.35 million infections, 26,500 hospitalizations, and 420 deaths in the United States every year." Food is the source for most of these illnesses.
As for symptoms to watch for, the FDA explained that usually, a salmonella infection presents within 12 to 72 hours after eating contaminated food, with symptoms lasting between four to seven days.
Questions about this recall can be directed to SunFed at 888-542-5849, Monday through Friday, 10 a.m. to 7 p.m., Eastern time. Salmonella infects about 1.35 million people in the United States ...
Consumers who may have bought the recalled products or who have questions can contact SunFed's recall hotline at (888) 542-5849, Monday through Friday from 8 a.m. to 5 p.m. Mountain Time.