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Sól (Old Norse: , "Sun") [1] or Sunna (Old High German, and existing as an Old Norse and Icelandic synonym: see Wiktionary sunna, "Sun") is the Sun personified in Germanic mythology. One of the two Old High German Merseburg Incantations, written in the 9th or 10th century CE, attests that Sunna is the sister of Sinthgunt.
Dress up your typical chicken thighs with this creamy white wine sauce featuring spinach and sun-dried tomatoes. The red and green colors are a fun way to add a pop of festiveness, too. Get the ...
As the Jewish Festival of Lights, or Hanukkah, is fast approaching (December 25, 2024 to January 2, 2025), we’re looking forward to playing dreidel (and winning gelt!), lighting the menorah with ...
When Silesia was German, the influence of neighboring countries was clear in Silesian cooking; Polish carp and cheeses, Bohemian goulash, Austrian sausage and Pfefferkuchen (pepper cakes). Schnapps was very commonly drunk with beer in Silesia. There was an old saying that went "Silesia has two principal rivers, Schnapps and the river Oder".
The best stuffing recipe starts with sausage, cranberry and apple. ... These Thanksgiving side dishes include delicious recipes for yams, carrots, Brussels sprouts, peas, asparagus, peppers and ...
2 tbsp extra-virgin olive oil, plus more for brushing; 1 lb red bell peppers, thinly sliced; 1 large red onion, thinly sliced; 2 clove garlic, thinly sliced; 1 tsp dried oregano, crumbled
A scene from one of the Merseburg Incantations: gods Wodan and Balder stand before the goddesses Sunna, Sinthgunt, Volla, and Friia (Emil Doepler, 1905). In Germanic paganism, the indigenous religion of the ancient Germanic peoples who inhabit Germanic Europe, there were a number of different gods and goddesses.
2. Hoppin’ John. Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most “vegetable” recipes from around this area, it contains ...