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Dynamic viscosity is a material property which describes the resistance of a fluid to shearing flows. It corresponds roughly to the intuitive notion of a fluid's 'thickness'. For instance, honey has a much higher viscosity than water. Viscosity is measured using a viscometer. Measured values span several orders of magnitude.
Viscosity is a measure of a fluid's dynamic resistance to a change in shape or to movement of its neighboring portions relative to one another. [1] For liquids, it corresponds to the informal concept of thickness; for example, syrup has a higher viscosity than water. [2]
If water is used, the time should be 26 +/- 0.5 seconds. [2] If the time is less than this the tube is probably enlarged by erosion, if more it may be blocked or damaged, and the funnel should be replaced. In some companies, and Europe in particular, the volume collected is a litre, for which the water funnel time should be 28 seconds.
In a Newtonian fluid, the relation between the shear stress and the shear rate is linear, passing through the origin, the constant of proportionality being the coefficient of viscosity. In a non-Newtonian fluid, the relation between the shear stress and the shear rate is different. The fluid can even exhibit time-dependent viscosity. Therefore ...
Thus, the viscosity of a shear-thickening fluid is dependent on the shear rate. The presence of suspended particles often affects the viscosity of a solution. In fact, with the right particles, even a Newtonian fluid can exhibit non-Newtonian behavior. An example of this is cornstarch in water and is included in § Examples below.
The eighth drop fell on 28 November 2000, allowing experimenters to calculate the pitch as having a viscosity of approximately 230 billion times that of water. [ 6 ] This experiment is recorded in Guinness World Records as the "world's longest continuously running laboratory experiment", [ 7 ] and it is expected there is enough pitch in the ...
Boger fluids are named after David V. Boger, who in the late 1970s was the primary researcher pushing for the study of constant viscosity elastic liquids. [2] He released his first paper on Boger fluids in 1977, titled "A Highly Elastic Constant-Viscosity Fluid", where he described the ideal fluid for experimentation as a fluid that is "highly viscous and highly elastic at room temperature and ...
A thixotropic fluid is best visualised by an oar blade embedded in mud. Pressure on the oar often results in a highly viscous (more solid) thixotropic mud on the high pressure side of the blade, and low viscosity (very fluid) thixotropic mud on the low pressure side of the oar blade.