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  2. Kati roll - Wikipedia

    en.wikipedia.org/wiki/Kati_roll

    A kati roll (sometimes spelt kathi roll; Bengali: কাঠি রোল [1]) is a street-food dish originating from Kolkata, West Bengal, India. [2] In its original form, it is a skewer-roasted kebab wrapped in a paratha bread, although over the years many variants have evolved all of which now go under the generic name of kati roll.

  3. Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_cuisine

    Indian cuisine is very popular in Southeast Asia, due to the strong Hindu and Buddhist cultural influence in the region. Indian cuisine has had considerable influence on Malaysian cooking styles [5] and also enjoys popularity in Singapore. [245] [246] There are numerous North and South Indian restaurants in Singapore, mostly in Little India.

  4. Kolkata biryani - Wikipedia

    en.wikipedia.org/wiki/Kolkata_biryani

    Kolkata biryani (Bengali: কলকাতা বিরিয়ানি) is a spicy rice-based dish, a local tradition originating from Mughlai cuisine. [1] The name of the dish comes from the city of Kolkata in West Bengal. Rice is used as the base ingredient, and meat, eggs, potatoes and spices are added. It is best known for its use of ...

  5. Shukto - Wikipedia

    en.wikipedia.org/wiki/Shukto

    Shukto at a food stall in a Bengali Food festival in Kolkata. Shukto (Bengali: শুক্তো) is a popular vegetable dish in Bengali cuisine usually served with rice in the West Bengal state of India and in the neighbouring country Bangladesh. [1]

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  7. The 50 men accused in mass rape of Gisèle Pelicot - AOL

    www.aol.com/50-men-accused-mass-rape-072159807.html

    Stanley Tucci's mom's 1-pot dinner recipe is my new favorite winter dish. Lighter Side. Lighter Side. People. Mom responds after viral family Christmas portraits of her son in a different set of

  8. Indian Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_Chinese_cuisine

    As Indian historian Pushpesh Pant once noted, Indian Chinese food is "the result of several isolated encounters." [6] These encounters, in addition to the Kolkata story, include influences of the Silk Road, historical ties, and geography. Each of these aspects has worked in some way to tie the culinary practices and flavours of the two ...

  9. The paradise Indian Ocean island that’s making a name for ...

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    Sugar Beach and Long Beach align with the island’s push to attract golfers with complimentary daily golf at both Anahita and Ile aux Cerfs with one green fee, worth approximately £150, offered ...