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One to two years are necessary before they begin bearing. Each flower has a very short life (about one day). Then the fruit develops in two to three months. [8] The harvest depends on vine size and age of the plant but one reported 10–20 fruits per vine. Seeds can be collected in the fall after the fruit has begun to shrivel.
Passiflora edulis, commonly known as passion fruit, is a vine species of passion flower native to the region of southern Brazil through Paraguay to northern Argentina. [1] It is cultivated commercially in tropical and subtropical areas for its sweet, seedy fruit .
The flower is pentamerous (except for a few Southeast Asian species) and ripens into an indehiscent fruit with numerous seeds. The fruit ranges from 5–20 centimetres (2–8 in) long and 2.5–5 cm (1–2 in) across, depending upon the species or cultivar.
Passiflora foetida (common names: stinking passionflower, wild maracuja, bush passion fruit, wild water lemon, [1] stoneflower, [1] love-in-a-mist, or running pop [1]) is a species of passion flower that is native to the southwestern United States (southern Texas and Arizona), Mexico, [2] the Caribbean, Central America, and much of South America.
Passiflora caerulea flower and fruit. Though the fruit is edible, it is rather insipid when eaten raw. A tea can be made of the flower or leaves; however, tetraphyllin B and epi-tetraphyllin B, cyanogenic glycosides which liberate hydrogen cyanide when activated by enzymes, have been found in the leaves. It is possible to boil away most of the ...
Medlar flowers are 2–5 cm (3 ⁄ 4 –2 in) in diameter, have a short stalk and are terminal and single on short side shoots. They have five elongated, narrow sepals and five free, white or pale pink petals. [4] Compared to other fruit trees in the European latitudes, the medlar flowers very late (May or June). [6]
The passion fruit (Portuguese: maracujá and Spanish: maracuyá, both from the Tupi mara kuya, lit. "fruit that serves itself" or "food in a cuia") is the fruit of several plants in the genus Passiflora.
The flowers are typically large, axillary, solitary, bisexual, and epiperigynous, with a perianth consisting of distinct, spirally arranged tepals and a hypanthium. The stamens are numerous and in spiral or whorled clusters, and the gynoecium has numerous inferior ovaries per carpel. Placentation is parietal, and the fruit is a berry with ...
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