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  2. Coconut Religion - Wikipedia

    en.wikipedia.org/wiki/Coconut_Religion

    The Coconut Religion was founded in 1963 by Vietnamese mystic and scholar Nguyễn Thành Nam, [1] also known as the Coconut Monk, [2] [3] His Coconutship, [4] Prophet of Concord, [4] and Uncle Hai [4] (1909 – 1990 [5]).

  3. Ông Đạo Dừa - Wikipedia

    en.wikipedia.org/wiki/Ông_Đạo_Dừa

    A marble slab with a brief inscription of Ông Đạo Dừa's name. Ông Đạo Dừa ("The Coconut Monk"), born Nguyễn Thành Nam (December 25 1910 – May 13 1990), was a self-styled Vietnamese mystic and the founder of the Coconut Religion (Đạo Dừa) in Vietnam.

  4. Chữ khoa đẩu - Wikipedia

    en.wikipedia.org/wiki/Chữ_khoa_đẩu

    Chữ khoa đẩu is a term claimed by the Vietnamese pseudohistorian Đỗ Văn Xuyền to be an ancient, pre-Sinitic script for the Vietnamese language. Đỗ Văn Xuyền's works supposedly shows the script have been in use during the Hồng Bàng period, and it is believed to have disappeared later during the Chinese domination of Vietnam .

  5. Encyclopedic Dictionary of Vietnam - Wikipedia

    en.wikipedia.org/wiki/Encyclopedic_Dictionary_of...

    Từ điển bách khoa Việt Nam (lit: Encyclopaedic Dictionary of Vietnam) is a state-sponsored Vietnamese-language encyclopedia that was first published in 1995. It has four volumes consisting of 40,000 entries, the final of which was published in 2005. [1] The encyclopedia was republished in 2011.

  6. World Coconut Day - Wikipedia

    en.wikipedia.org/wiki/World_Coconut_Day

    World Coconut Day has been observed on September 2 each year since 2009. It is celebrated by the farmers of coconut producing countries like India, Malaysia, Indonesia, the Philippines, Thailand, Kenya and Vietnam and the stakeholders in the coconut growing business. Varies activities related to promotion of coconut consumption and events to ...

  7. Chè - Wikipedia

    en.wikipedia.org/wiki/Chè

    In southern Vietnam, chè are often garnished with coconut creme. Chè may be served either hot or cold, and eaten with a bowl and spoon or drunk in a glass. [ 2 ] [ 1 ] Each variety of chè is designated by a descriptive word or phrase that follows the word chè , such as chè đậu đỏ (literally " red bean chè ").

  8. Caramelized pork and eggs - Wikipedia

    en.wikipedia.org/wiki/Caramelized_pork_and_eggs

    Caramelized pork and eggs or thịt kho tàu is a Vietnamese dish that consists of small pieces of marinated pork and boiled eggs braised in coconut juice. [1] Along with being a familiar part of an everyday meal in Vietnam, thịt kho tàu also holds significance as one of the traditional dishes during Tết (Vietnamese New Year).

  9. Battle of Ngọc Hồi-Đống Đa - Wikipedia

    en.wikipedia.org/wiki/Battle_of_Ngọc_Hồi...

    The Battle of Ngọc Hồi-Đống Đa or Qing invasion of Đại Việt (Vietnamese: Trận Ngọc Hồi - Đống Đa; Chinese: 清軍入越戰爭), also known as Victory of Kỷ Dậu (Vietnamese: Chiến thắng Kỷ Dậu), was fought between the forces of the Vietnamese Tây Sơn dynasty and the Qing dynasty in Ngọc Hồi [] (a place near Thanh Trì) and Đống Đa in northern Vietnam ...

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