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  3. I've been a chef for over 10 years. Here are 10 tips ... - AOL

    www.aol.com/news/ive-chef-over-10-years...

    Your oven can transform garlic into a sweet, savory, and versatile condiment perfect for spreading onto bread, adding to salad dressings, or whisking into a basic béchamel. To roast heads ...

  4. We tried Taco Bell's new chicken nuggets, and chains like ...

    www.aol.com/tried-taco-bells-chicken-nuggets...

    From birria-style tacos to a crunchy twist on chicken empanadas, Taco Bell is always finding new ways to mix things up. Now, the chain is putting its own spin on an essential fast-food menu item ...

  5. Toum - Wikipedia

    en.wikipedia.org/wiki/Toum

    There is also a popular variation in Lebanon where mint is added; [2] it is called zeit wa toum (' oil and garlic '). Salsat toum is used as a dip, especially with french fries, chicken, and artichoke, and in Levantine sandwiches, especially those containing chicken. It is also commonly served with grilled chicken dishes, and can be served with ...

  6. Garlic sauce - Wikipedia

    en.wikipedia.org/wiki/Garlic_sauce

    Aioli is a Mediterranean sauce made of garlic and olive oil; in some regions other emulsifiers such as egg are used. [7] The names mean "garlic and oil" in Catalan and Provençal. It is particularly associated with the cuisines of the Mediterranean coasts of Spain (Valencia, Catalonia, the Balearic Islands, Murcia and eastern Andalusia), France ...

  7. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.

  8. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

    www.aol.com/lifestyle/25-best-appetizers-bring...

    Grilled chicken, shrimp tacos, carnitas and ribs alike pair with this seasonal gem. “This is a medium-hot salsa, but it all depends on how spicy your peppers are,” Gillen says.

  9. The Best Fast-Food Tacos, Ranked - AOL

    www.aol.com/best-fast-food-tacos-ranked...

    Nutrition: (Per Beef Taco): Calories: 230 Fat: 20 g (Saturated Fat: 4.5 g) Sodium: 590 mg Carbs: 15.5 g (Fiber: 2.6 g, Sugar: 0.5 g) Protein: 10.3 g. Sadly, the tacos I tried from Qdoba were the ...

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