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  2. Vons Chicken - Wikipedia

    en.wikipedia.org/wiki/Vons_Chicken

    The restaurant serves various Korean fried chicken styles, including yangnyeom chicken, honey butter chicken, and cheddar chicken. It has both fried and baked chicken. Other Korean snack foods, such as mandu (dumplings), kimchi fried rice, tteokbokki (spicy rice cakes) are also sold. [5] [6] The first Vons in California opened in Sunnyvale in 2014.

  3. Gen Korean BBQ - Wikipedia

    en.wikipedia.org/wiki/Gen_Korean_BBQ

    The restaurant was founded in Los Angeles in 2011, by David Kim and Jae Chang, a pair of Korean immigrants. [3] Kim had previously been the CEO of Baja Fresh and La Salsa. [4] The first restaurant was in Tustin. It gradually expanded through Southern California until 2015, when a location in San Jose in Northern California opened. [5]

  4. Corey Lee (chef) - Wikipedia

    en.wikipedia.org/wiki/Corey_Lee_(chef)

    Corey Lee (born 1977) is a Korean-American chef and restaurateur based in San Francisco. In 2014, his flagship restaurant, Benu, became the first in San Francisco to receive three Stars from the Michelin Guide, making Lee the first Korean chef to garner that accolade. [1] [2] In 2019, Benu made its debut on The World's 50 Best Restaurants. [3]

  5. Mosu (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Mosu_(restaurant)

    Mosu (Korean: 모수) is a fine-dining restaurant based in Seoul, South Korea and Hong Kong. It first opened in San Francisco , California , United States in the summer of 2015. It then moved to Seoul, South Korea and reopened in 2017.

  6. Roy Choi - Wikipedia

    en.wikipedia.org/wiki/Roy_Choi

    His parents owned a Korean restaurant called Silver Garden in Anaheim, California [10] for three years when he was young. Choi's mother made kimchi that was so popular within their community that they packaged it and sold it locally. [6] His favorite childhood memory is making dumplings at the age of eight at his family's own restaurant. [11]

  7. NYT ‘Connections’ Hints and Answers Today, Saturday, December 14

    www.aol.com/nyt-connections-hints-answers-today...

    Today's NYT Connections puzzle for Saturday, December 14, 2024The New York Times

  8. SomiSomi Soft Serve & Taiyaki - Wikipedia

    en.wikipedia.org/wiki/SomiSomi_Soft_Serve_&_Taiyaki

    SomiSomi Soft Serve & Taiyaki is an American chain of independently owned and operated franchised stores based in Los Angeles, California. [1] They primarily serve Korean Bungeo-ppang (fish-shaped pastry) paired with soft serve , known together as ah-boong.

  9. List of U.S. cities with significant Korean American populations

    en.wikipedia.org/wiki/List_of_U.S._cities_with...

    [2] [3] Southern California and the New York City Metropolitan Area [4] have the largest populations of Koreans outside of the Korean Peninsula. [5] Among Korean Americans born in Korea , the Los Angeles metropolitan area had 226,000 as of 2012; Greater New York (including Northern New Jersey ) was home to 153,000 Korean-born Korean Americans ...