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2. Does the color of an egg's yolk mean anything?

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   Xanthophyll can be found in leafy green vegetables, like spinach and kale. ... But while a darker egg yolk does not mean a chicken is eating a nutritious, organic or fresh diet, "it likely will ...

3. How to Avoid the Dreaded Green Ring Around Your Hard ... - AOL

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   Older eggs can also be more prone to cooking up with green yolks. Steele says that as an egg ages the alkaline level in the white increases, which can hasten the chemical reaction that leads to ...

4. Araucana - Wikipedia

   en.wikipedia.org/wiki/Araucana

   The blue egg of the Araucana was at this time thought to be unique among chickens. In 1933 Reginald Punnett showed that the blue egg ("oocyan") gene in chickens is dominant with respect to white, while in combination with genes for brown eggs, various shades of green and olive are produced.

5. List of chicken breeds - Wikipedia

   en.wikipedia.org/wiki/List_of_chicken_breeds

   All chickens lay eggs, have edible meat, and possess a unique appearance. However, distinct breeds are the result of selective breeding to emphasize certain traits. Any breed may be used for general agricultural purposes, and all breeds are shown to some degree. But each chicken breed is known for a primary use.

6. Silverudd Blue - Wikipedia

   en.wikipedia.org/wiki/Silverudd_blue

   The Silverudd Blue, Swedish: Silverudds Blå, is a Swedish breed of chicken. It was developed by Martin Silverudd in Småland, in southern Sweden. Hens lay blue/green eggs, weighing 50–65 grams. [1] The flock-book for the breed is kept by the Svenska Kulturhönsföreningen – the Swedish Cultural Hen Association. [2]

7. 30 Day High-Fiber Meal Plan to Help You Lose Visceral Fat ...

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   1 serving Cucumber-Chicken Green Goddess Wrap. P.M. Snack (62 calories) 1 cup blackberries. Dinner (529 calories) 1 serving Skillet Bruschetta Chicken. 1 serving Green Bean Salad with Balsamic ...

8. Eggs as food - Wikipedia

   en.wikipedia.org/wiki/Eggs_as_food

   A fried chicken egg, sunny side up Scrambled eggs served with ham and toast. Chicken eggs are widely used in many types of dishes, both sweet and savory, including many baked goods. Some of the most common preparation methods include scrambled, fried, poached, hard-boiled, soft-boiled, omelettes, and pickled.

9. 'I'm a heart surgeon, here's what you should know about eggs ...

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   Eggs are a "God-made product" and "an excellent source of protein," London said.. A regular egg has about 5 to 6 grams of protein — but it's also "packed with minerals" and "micronutrients" like ...