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The Maximus/Minimus food truck, at the corner of Pike Street and 2nd Avenue in downtown Seattle, Washington. A food truck is a mobile venue that transports and sells food. Some, including ice cream trucks, sell frozen or prepackaged food; others resemble restaurants on wheels. Some may cater to specific meals, such as the breakfast truck, lunch ...
Mt. Joy is a restaurant chain specializing in chicken sandwiches, based in Seattle, Washington. The business launched a food truck on Capitol Hill in September 2023, followed by a brick-and-mortar restaurant on December 1. Ethan Stowell is among the co-owners of Mt. Joy, which specializes in fried chicken sandwiches.
The Bite of Seattle is an annual food festival held in Seattle, Washington.It takes place at the Seattle Center.Locally, the festival is known as "The Bite". It is held on one weekend during the month of July, and is considered to be one of Seattle's largest food and beverage events with over 200 participating vendors. [1]
Food truck, 2016. Off the Rez is a restaurant and catering company serving indigenous cuisine of the Americas. [1] Hannah Saunders of the Snoqualmie Valley Record has described the business as "Seattle's first Native food truck that also offers catering and a cafe". [2]
Maximus/Minimus was [1] a food truck based in Seattle, Washington. It was established by Kurt Beecher Dammeier in June 2009 and the truck was designed by Colin Reedy. [2] [3] Dammeier also owns the truck and enterprise. [2] The truck was built to resemble a pig, and has metallic enhancements that resemble a pig's snout and ears.
Skillet (formerly Skillet Street Food) is a restaurant chain in the Seattle area. Originally launched as a gourmet burger van that was known for its bacon jam, it was described in 2011 as a restaurant on wheels. [2] In 2011, it also opened a diner in Seattle. [3] The company's founder sold the business in 2013. [4]
The city of Seattle, Washington, has many notable restaurants. As of the first quarter of 2017, Seattle had 2,696 restaurants. Seattle restaurants’ gross annual sales are a total of $2.9 billion as of 2016. [1] Seattle is the fifth city ranked by restaurant-density with 24.9 restaurants per 10,000 households. [2]
After a few weeks of polling, the area north of Seattle won the right for a new Dick's Drive-In. On October 15, 2010, Dick's officials announced the new location to be in Edmonds on the corner of Hwy 99 and 220th St. [13] On October 20, 2011, the 6th location in Edmonds opened to the public. [14] The opening occurred multiple weeks ahead of ...