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Serve this easy dish with roasted chicken or pork. View Recipe. Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash. ... Skip the tortillas in favor of this warm fajita salad, which features a ...
Serve this one-pan recipe with a cool glass of rosé. View Recipe. Garlic Butter-Roasted Salmon with Potatoes & Asparagus. ... Skip the tortillas in favor of this warm fajita salad, which features ...
Mixed with creamy avocado, hearty chicken and sweet onions, this salad is a great addition to your weeknight lunch or dinner. See the full recipe below! Directions
These fajitas are seasoned with mild ancho chile powder, paprika and cumin. ... Serve with a fall salad of mixed greens, sliced apples and blue cheese. Honey-Garlic Chicken Thighs with Carrots ...
These delicious dinner recipes, like chicken & Brussels sprouts and fajitas, ... If you have leftover salmon, serve it on top of a simple salad for a satisfying lunch the next day. View Recipe.
Heat oven to 350°. Lightly brush tortillas with olive oil, thinly slice and arrange on a parchment-lined baking sheet. Season with salt and bake until crispy, 15 minutes. In a mixing bowl, whisk ...
2 tbsp vegetable oil; 4 skinless, boneless chicken breast half or 1 beef sirloin steak (about 1 pound), cut into strips; 1 medium green or red pepper, cut into 2-inch-long strips (about 1 1/2 cups)
This pasta salad is held together by a homemade ranch dressing that's full of buttermilk, parsley, dill, lemon juice, and garlic. The crispy bacon also makes the dish so good. Get the Bacon Ranch ...