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  2. Kelp - Wikipedia

    en.wikipedia.org/wiki/Kelp

    Kelp have had to adapt dispersal methods that can make successful use of ocean currents. Buoyancy of certain kelp structures allows for species to disperse with the flow of water. [21] Certain kelp form kelp rafts, which can travel great distances away from the source population and colonize other areas.

  3. Iodine in biology - Wikipedia

    en.wikipedia.org/wiki/Iodine_in_biology

    The addition of iodine to table salt ... When mixed with ammonia and water, elemental iodine forms ... high in iodine-rich kelp, contains 1,000 to 3,000 μg ...

  4. Iodine - Wikipedia

    en.wikipedia.org/wiki/Iodine

    Natural food sources of iodine include seafood which contains fish, seaweeds, kelp, shellfish and other foods which contain dairy products, eggs, meats, vegetables, so long as the animals ate iodine richly, and the plants are grown on iodine-rich soil. [114] [115] Iodised salt is fortified with potassium iodate, a salt of iodine, potassium, oxygen.

  5. 6 Kelp Health Benefits That’ll Have You Shopping for Seaweed

    www.aol.com/6-kelp-health-benefits-ll-182700082.html

    Plus, some tips for cooking kelp. A nutrition pro highlights kelp's dietary health benefits, including essential nutrients and a potential metabolism boost. Plus, some tips for cooking kelp.

  6. 6 Kelp Benefits That Prove Seaweed Is Seriously Underrated in ...

    www.aol.com/6-kelp-benefits-prove-seaweed...

    Among one of the most nutrient-rich sea vegetables popular in these regions is kelp, a type of seaweed. “Eat more vegetables” is healthy eating 101; you don’t have to know all that much ...

  7. Kombu - Wikipedia

    en.wikipedia.org/wiki/Kombu

    Kombu contains extremely high levels of iodine. While this element is essential for normal growth and development, the levels in kombu can cause overdoses; it has been blamed for thyroid problems after drinking large amounts of soy milk in which kombu was an additive. [19] It is also a source of dietary fiber.

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