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Cheese A soft, white cheese, made from unskimmed carabao's milk, salt, and rennet. Katuray: Flower Kinampay: Bohol A specific variety of ube which is found mostly in Bohol, Philippines. Kundol (Winter melon) Vegetable Labanos (white radish) Vegetable Lapu-lapu (Grouper) Fish Luya (Ginger) Spice Malunggay (Moringa) Vegetable Mangga Fruit
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Lumpiang keso is a Filipino deep-fried appetizer consisting of a stick of cheese wrapped in a thin egg crêpe. It is more commonly known as cheese sticks, cheese lumpia, or cheese turon. It is usually served warm and crispy, with a dipping sauce made from a mixture of banana ketchup and mayonnaise.
A stunning cheese platter is a thing of beauty. Whether you're looking for something to serve with happy hour drinks or need an app to tide guests over while dinner is on the way, a good cheese ...
This tray had three different varieties of salami and mild and smoked provolone cheeses. Happy Farms Port Wine Cheese Ball $1.29 Happy Farms Port Wine Cheese Ball
Akta-Vite; Almdudler; Alpro – soy milk; Apple Sidra; Artos (drink) Asia (soft drink brand) Banana Flavored Milk; Banania; Barleycup; Baron von Lemon; Boga (soft drink) Bournvita
Common food preparation in the Southern United States, a spread or relish made with cheese, mayonnaise, pimentos, salt and pepper, blended to either a smooth or chunky paste. [29] Regional variations incorporate additional ingredients. Also eaten in the United Kingdom (see "Tea" in this list) and the Philippines. [30] Pistolette