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A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic. Kitchen cutting boards are often made of wood or plastic and come in various widths and
Butcher block in modern American kitchen A circular chopping block used in a restaurant in Haikou, Hainan, China. A butcher block or butcher's block is a heavy duty chopping block, typically laminated of hardwood. Traditionally made of hard maple, it was commonly used in butcher shops and meat processing plants but has now become popular in ...
A cutting board or chopping block is a kitchen utensil used in conjunction with a knife. It is a flat surface, generally made of either wood or plastic or composite material that protects counter tops and knives from damage.
This cushioned kitchen mat by KitchenClouds is well-named because it is like walking on a cloud. Chopping vegetables, simmering a stew and even doing the dishes is made just a little bit better ...
Cutting Board Hygiene. Cooking and kitchen videos can be a great way to learn new recipes and cleaning tips. ... A 2015 study found no significant difference in bacterial counts between wooden and ...
A long, rounded wooden or marble tool rolled across dough to flatten it. Salt shaker: Distributes salt or pepper grains evenly onto a surface Scales: Kitchen scales, Weighing scales: Weights ingredients for more accurate cooking. Scissors: Kitchen scissors: Two blades used to shear surfaces. Scoop: Ice cream scoop
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