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Stephanie Izard is an American chef and television personality best known as the first female chef to win Bravo's Top Chef, taking the title during its fourth season. [1] She is the co-owner and executive chef of three award-winning Chicago restaurants, Girl and the Goat, Little Goat, and Duck Duck Goat, and opened her first restaurant, Scylla ...
Iron Chef Gauntlet is a television series on Food Network that began airing on April 16, 2017. [1] [2] The series is a reboot of the Iron Chef and Iron Chef America series that gained popularity on Food Network and is hosted by Alton Brown, who also takes over as the series' Chairman. [3]
Top Chef: Chicago is the fourth season of the American reality television series Top Chef. It was first filmed in Chicago, Illinois before concluding in San Juan, Puerto Rico . The season premiered on Bravo on March 12, 2008, and ended on June 18, 2008. [ 1 ]
Stephanie Izard shook up the Chicago dining scene in 2010 with the nose-to-tail menu at her debut restaurant, Girl & the Goat, and its follow-up, Duck Duck Goat. Here she shares tips for finding ...
Season-four winner Stephanie Izard told Insider how to take cakes and other baked goods to the next level by playing with flavors and textures. First female 'Top Chef' winner shares 6 baking ...
Hidden Valley Ranch and 'Top Chef' Alum Stephanie Izard's brand This Little Goat have made our dreams come true with their new, limited-edition ranch chili crunch.
In 2017, Iron Chef Showdown premiered as the spiritual successor to Iron Chef America, with a revised format and returning Iron Chefs Bobby Flay, Jose Garces, Alex Guarnaschelli, and Michael Symon joined by Iron Chef Gauntlet winner Stephanie Izard.
About Stephanie Izard. Stephanie Izard, Food & Wine "Best New Chef" and James Beard Award nominee, is the Executive Chef/Partner of two Chicago restaurants, Girl & the Goat and Little Goat. A 2011 ...