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  2. SC may not be the Peach State, but it does produce more ... - AOL

    www.aol.com/sc-may-not-peach-state-091043909.html

    Since 2004, South Carolina has produced more than 63,000 tons of peaches yearly, bringing about $1.3 billion in income to state growers. Each year, South Carolina celebrates the state fruit with a ...

  3. List of U.S. state foods - Wikipedia

    en.wikipedia.org/wiki/List_of_U.S._state_foods

    State Food type Food name Image Year & citation Alabama: State cookie Yellowhammer cookie: 2023 [1]: State nut: Pecan: 1982 [2]: State fruit: Blackberry: 2004 [3]: State tree fruit

  4. Ohio wine - Wikipedia

    en.wikipedia.org/wiki/Ohio_wine

    At this time, Ohio produced more wine than any other state in the country, and Cincinnati was the most important city in the national wine trade. Golden Eagle winery on Middle Bass Island housed America's largest winery in 1872. [3] As in many other states, Prohibition in the United States destroyed the Ohio wine industry, which has struggled ...

  5. Ohio River Valley AVA - Wikipedia

    en.wikipedia.org/wiki/Ohio_River_Valley_AVA

    The Ohio River Valley AVA is an American Viticultural Area centered on the Ohio River and surrounding areas.It is the second largest wine appellation of origin in the United States (only the Upper Mississippi Valley is larger) with 16,640,000 acres (26,000 sq mi) (67,300 km 2) in portions of the states of Indiana, Kentucky, Ohio and West Virginia.

  6. From acidity to sugar levels, here's how white and yellow ...

    www.aol.com/acidity-sugar-levels-heres-white...

    A 2023 study of 32 different types of white and yellow peaches found that yellow peaches are higher in carotenoids, a biomolecule that gives yellow peaches their bold color. Vitamin A comes from ...

  7. American wine - Wikipedia

    en.wikipedia.org/wiki/American_wine

    All 50 states now have some acreage in vineyard cultivation. By 2004, 668 million gallons (25.3 million hectoliters) of wine were consumed in the United States. [18] As of 2022, the U.S. produces over 752 million gallons of wine a year, of which California produces 81%, followed by New York, Washington, and Oregon. [19]

  8. Georgia, the Peach State, is out of peaches. Here’s why, and ...

    www.aol.com/georgia-peach-state-peaches-why...

    The Peach State lost more than 90% of this year’s crop after a February heat wave followed by two late-spring cold snaps. The triple-whammy inflated prices of the fruit. It also moved much of ...

  9. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    A typical Midwestern breakfast might have included meat, eggs, potatoes, fruit preserves, and pie or doughnuts. [7] At harvest time, families ate mostly home-produced foods. [9] More settlers began to arrive in the rural Midwest after the Erie Canal was completed in the 1820s. Rural and urban foodways began to diverge as cash-strapped ...