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  2. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Flaxseed oil: Unrefined: 107 °C: 225 °F [3] Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390–470 °F [12] Olive oil: Virgin: 210 °C: 410 °F Olive oil: Extra virgin, low acidity, high quality: 207 °C: 405 °F [3] [13] Olive oil: Extra virgin: 190 °C: 374 ...

  3. Mineral oil - Wikipedia

    en.wikipedia.org/wiki/Mineral_oil

    Mineral oil is used as a laxative to alleviate constipation by retaining water in stool and the intestines. [11] Although generally considered safe, as noted above, there is a concern of mist inhalation leading to serious health conditions such as pneumonia. [12] Mineral oil can be administered either orally [13] or rectally. [14]

  4. Smoke point - Wikipedia

    en.wikipedia.org/wiki/Smoke_point

    The more FFA an oil contains, the quicker it will break down and start smoking. [2] [3] The lower the value of FFA, the higher the smoke point. [4] However, the FFA content typically represents less than 1% of the total oil and consequently renders smoke point a poor indicator of the capacity of a fat or oil to withstand heat. [4] [5] [6]

  5. Naphthenic oil - Wikipedia

    en.wikipedia.org/wiki/Naphthenic_oil

    The pour point (ASTM D97 [12]) measures the temperature at which a base oil no longer flows. For paraffinic base oils, pour points are usually between −12 °C and −15 °C, and are determined by operation of the dewaxing unit. The pour points of naphthenic base oils, generally devoid of wax content, may be much lower (down to <−70 °C). [10]

  6. Kerosene - Wikipedia

    en.wikipedia.org/wiki/Kerosene

    For instance, liquid paraffin (called mineral oil in the US) is a more viscous and highly refined product which is used as a laxative. Paraffin wax is a waxy solid extracted from petroleum. To prevent confusion between kerosene and the much more flammable and volatile gasoline (petrol) , some jurisdictions regulate markings or colourings for ...

  7. List of boiling and freezing information of solvents - Wikipedia

    en.wikipedia.org/wiki/List_of_boiling_and...

    Boiling point (°C) K b (°C⋅kg/mol) Freezing point (°C) K f (°C⋅kg/mol) Data source; Aniline: 184.3 3.69 –5.96 –5.87 K b & K f [1] Lauric acid: 298.9 44 –3.9

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  9. HAZMAT Class 3 Flammable liquids - Wikipedia

    en.wikipedia.org/wiki/HAZMAT_Class_3_Flammable...

    A flammable liquid is a liquid having a flash point of not more than 60 °C (140 °F), or any material in a liquid phase with a flash point at or above 37.8 °C (100 °F) that is intentionally heated and offered for transportation or transported at or above its flash point in a bulk packaging. The following exceptions apply:

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