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  2. Laurus nobilis - Wikipedia

    en.wikipedia.org/wiki/Laurus_nobilis

    The fruit is pressed and water-extracted to obtain these products. The fruit contains up to 30% fatty oils and about 1% essential oils (terpenes, sesquiterpenes, alcohols, and ketones). This laurel oil is the characteristic ingredient of Aleppo soap. The chemical compound lauroside B has been isolated from Laurus nobilis. [41]

  3. Bay leaf - Wikipedia

    en.wikipedia.org/wiki/Bay_leaf

    The most common source is the bay laurel (Laurus nobilis). Other types include California bay laurel, Indian bay leaf, West Indian bay laurel, and Mexican bay laurel. Bay leaves contain essential oils, such as eucalyptol, terpenes, and methyleugenol, which contribute to their taste and aroma.

  4. Essential oil - Wikipedia

    en.wikipedia.org/wiki/Essential_oil

    An essential oil is a concentrated hydrophobic liquid containing volatile ... Laurus nobilis L. Laurel leaves Laurus spp. Lavender: Lavandula officinalis Chaix

  5. Sabinene - Wikipedia

    en.wikipedia.org/wiki/Sabinene

    Sabinene is one of the chemical compounds that contributes to the spiciness of black pepper and is a major constituent of carrot seed oil. It also occurs in tea tree oil at a low concentration. It is also present in the essential oil obtained from nutmeg, [3] Laurus nobilis, and Clausena anisata.

  6. Lauraceae - Wikipedia

    en.wikipedia.org/wiki/Lauraceae

    Some of the essential oils are valued as fragrances, such as in the traditional laurel wreath of classical antiquity, or in cabinet making, where the fragrant woods are prized for making insect-repellant furniture chests. Some are valued in cooking, for example, bay leaves are a popular ingredient in European, American, and Asian cuisines.

  7. Bay rum - Wikipedia

    en.wikipedia.org/wiki/Bay_rum

    According to an 1889 reference, other ingredients may be citrus and spice oils, the most common being lime oil and oil of cloves. A drop of oil of cloves is added to two parts bay oil and one part pimento oil in one of two recipes for bay rum; [3] the aromatics are steeped in alcohol and as a last step an equal part of "good rum" is added, and ...

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