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2. Madeira cake - Wikipedia

   en.wikipedia.org/wiki/Madeira_cake

   The cake has a firm yet light texture. It is eaten with tea or (occasionally) for breakfast and is traditionally flavoured with lemon. [7] Nowadays, the English Madeira cake is often served with tea or liqueurs. [8] Dating back to an original recipe in the 18th or 19th century, [1] [8] Madeira cake is similar to a pound cake or yellow cake.

3. Bolo de mel - Wikipedia

   en.wikipedia.org/wiki/Bolo_de_mel

   [citation needed] When made with molasses, the cake is very dark in color and has a spongy sticky texture resembling a soft cookie. The cake often has walnuts and almonds mixed within it. Clove, cinnamon, black pepper, anise seeds and allspice are popular spices used in the preparation.

4. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A sweet cake made with laminated dough. Kornigou: Brittany: A fruit cake in the shape of antlers. Kransekake: Denmark Norway: A layered ring cake made from almonds, sugar, and egg whites. Krantz cake: Israel, [20] [21] Ashkenazi Jewish cuisine: A yeasted cake with a chocolate or poppy seed filling. Kremówka: Germany, Slovakia: A Polish type of ...

5. Madeira Cake Recipe - AOL

   homepage.aol.com/food/recipes/madeira-cake

   Line a 7-inch loose-bottomed cake tin with greaseproof paper and preheat the oven to 325ºF. Cream the butter and sugar together until light and fluffy. Beat in each egg, individually, then fold in the flour, lemon zest and milk.

6. Madeira Cake Recipe - AOL

   w.main.welcomescreen.aol.com/.../madeira-cake

   Home & Garden. Lighter Side. News

7. 7 Healthiest Cake Mixes on Grocery Shelves—and 4 to Avoid - AOL

   www.aol.com/lifestyle/7-healthiest-cake-mixes...

   Nutrition (Per 1/8 dry mix): 160 calories, 1.5 g fat (1 g saturated fat), 270 mg sodium, 33 g carbs (2 g fiber, 15 g sugar), 2 g protein Maja's high-quality chocolate cake mix boasts a nice 2 ...

8. Cake decorating - Wikipedia

   en.wikipedia.org/wiki/Cake_decorating

   Although baking from scratch decreased during the later part of the 20th century in the United States, due to the increase in availability of ready-made cakes and cake mixes, [5] decorated cakes have remained an important part of celebrations, such as weddings, anniversaries, birthdays, showers and other special occasions. The 21st century has ...

9. 7 secret ingredients that make cake mix taste homemade - AOL

   www.aol.com/article/lifestyle/2017/06/08/secret...

   Here are seven cheats to make cake mix taste like you made it from scratch. They'll never know. Promise. See the ingredients below (we bet you've never thought about No. 5):