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2. Ever Found Green Sprouts In Your Garlic? Here's How It ... - AOL

   www.aol.com/ever-found-green-sprouts-garlic...

   The short answer is: sprouted garlic is 100 percent safe to eat, but it has a distinctly different flavor. Besides maybe bad breath, there are no side effects to eating sprouted garlic. They may ...

3. What’s the Green Sprout Inside My Garlic, and Is It ... - AOL

   www.aol.com/green-sprout-inside-garlic-safe...

   Absolutely. Eating sprouted garlic will not make you sick. However, sprouted garlic tends to have a sharper, more garlicky flavor, as well as more bitterness. If your recipe only calls for two ...

4. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/page/17

   Simply Recipes 9 days ago The Only Way You Should Store Garlic To Keep It From Sprouting, According to an Expert. Sprouted garlic isn't dangerous to eat, but it has downsides.

5. Warning: Sprouted Potatoes Are Actually Toxic - AOL

   www.aol.com/lifestyle/warning-sprouted-potatoes...

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6. Chlorpropham - Wikipedia

   en.wikipedia.org/wiki/Chlorpropham

   Chlorpropham or CIPC is a plant growth regulator and herbicide used as a sprout suppressant for grass weeds, alfalfa, lima and snap beans, blueberries, cane fruit, carrots, cranberries, ladino clover, garlic, seed grass, onions, spinach, sugar beets, tomatoes, safflower, soybeans, gladioli and woody nursery stock.

7. 11 amazing and unusual ways to use garlic - AOL

   www.aol.com/article/2016/04/01/11-amazing-and...

   You can also apply garlic directly to the acne. But it is important to dilute the garlic first "to prevent [a] stinging or burning sensation on the applied skin." 9. Keep Away Pests.

8. What Exactly Is Jarred Garlic? Is It Ever OK To Use? - AOL

   www.aol.com/exactly-jarred-garlic-ever-ok...

   However, you can always use more of the jarred garlic to make up for its more subtle flavor. Most brands of jarred garlic pasteurize the product to kill any potentially harmful bacteria. It is ...

9. Can You Eat Sprouted Potatoes? - AOL

   www.aol.com/eat-sprouted-potatoes-091035053.html

   You can also use a small knife or a potato peeler with an eye remover to dig out any spouts. Removing eyes, sprouts and discolored or softened skin can reduce the risk of ingesting toxins, but may ...