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Jacques Pépin (French pronunciation: [ʒak pepɛ̃]; born December 18, 1935) [1] is a French chef, author, culinary educator, television personality, and artist. [2] After having been the personal chef of French President Charles de Gaulle, he moved to the US in 1959 and after working in New York's top French restaurants, refused the same job with President John F. Kennedy in the White House ...
The chef told Rachael Ray about missing his late wife Gloria, who died in December 2020 ... Jacques Pepin/Facebook . Jacques and Gloria Pépin. Nearly four years after Jacques Pépin’s wife died
The wife of famed chef Jacques Pepin, Gloria Pépin, has died of undisclosed causes. “It is with deep sorrow that we share the passing of Gloria Evelyn Augier Pépin (June 19, 1937 – December ...
Jacques Pépin in September 2022. Jacques Pépin's wife Gloria Pépin was a constant fixture in the beloved TV chef's life for more than five decades.. Gloria was Jacques' favorite person to cook ...
Jacques Pépin was periodically a guest chef at the restaurant. [ 17 ] [ 18 ] [ 19 ] Sara Moulton , who went on to be a popular cookbook author, magazine cooking journalist, and cooking-show host, was chef tournant (filling in as needed on any station in the kitchen) at La Tulipe between 1981 and 1983.
Jacques Pépin. Jacques Pépin's net worth in 2024 comes from his nonstop working—and his adaptability.. Pépin's zest for everything from eggs to education set him on a course of lifelong ...
Oceania Cruises markets itself as having "The Finest Cuisine at Sea" and has gone so far as to trademark that phrase. [16] [17] In 2003, the cruise line appointed celebrity chef Jacques Pépin as its Executive Culinary Director; [16] [18] he "is credited with helping it achieve its reputation for culinary excellence and style".
And don’t worry; if you want to share a bottle of wine, he’d probably be down for that too — the chef mentioned to Pashman that in the spring of 2015, that he bought 70 cases of wine.