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Aleppo soap (also known as savon d'Alep, laurel soap, Syrian soap, or ghar soap, the Arabic word غَار, meaning 'laurel') is a handmade, hard bar soap associated with the city of Aleppo, Syria. Aleppo soap is classified as a Castile soap as it is a hard soap made from olive oil and lye , from which it is distinguished by the inclusion of ...
The company's products are known for their text-heavy labels and the variety of their advertised uses for a single product (e.g., one soap advertises eighteen uses, from toothpaste and shampoo to toilet scrubber and insecticide). [1] [2] The company's 2017 annual revenue was $120 million.
The origins of Castile soap go back to the Levant, where Aleppo soapmakers have made hard soaps based on olive and laurel oil for millennia. [2]It is commonly believed that the Crusaders brought Aleppo soap back to Europe in the 11th century, based on the claim that the earliest soap made in Europe was just after the Crusades, but in fact, the Greeks knew about soap in the first century AD and ...
Castile soap just might be the greatest multipurpose product out there. One bottle of the stuff can replace your body wash, laundry detergent, dish soap, shaving cream and countertop cleaner, to ...
Research shows that, if widely practiced, hand washing with soap could reduce diarrhea by almost fifty percent [65] and respiratory infections by nearly twenty-five percent [66] Hand washing with soap also reduces the incidence of skin diseases, [67] and eye infections like trachoma and intestinal worms, especially ascariasis and trichuriasis. [68]
Biological control or biocontrol is a method of controlling pests, whether pest animals such as insects and mites, weeds, or pathogens affecting animals or plants by using other organisms. [1] It relies on predation , parasitism , herbivory , or other natural mechanisms, but typically also involves an active human management role.
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Mechanical/physical controls include picking pests off plants, or using netting or other material to exclude pests such as birds from grapes or rodents from structures. Cultural controls include keeping an area free of conducive conditions by removing waste or diseased plants, flooding, sanding, and the use of disease-resistant crop varieties. [19]