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  2. Disposable food packaging - Wikipedia

    en.wikipedia.org/wiki/Disposable_food_packaging

    Paper and paperboard packaging like pizza trays, French fry trays, Chinese noodle soup boxes, hamburger clamshell trays, etc., are developed by printers utilizing paper-converting equipment such as tray formers. Molded pulp products are made from recycled newsprint and are formed under heat and pressure into plates, bowls, trays and cup ...

  3. Disposable cup - Wikipedia

    en.wikipedia.org/wiki/Disposable_cup

    The disposable cone-shaped paper cup was invented in 1908 by Lawrence Luellen, and in 1912 Luellen and Hugh Moore began marketing the Health Kup, another paper disposable cup. [8] The Health Kup was designed to create a means for people to drink water from public water barrels without spreading germs, which occurred when people would use a ...

  4. Paper cup - Wikipedia

    en.wikipedia.org/wiki/Paper_cup

    A paper cup is a disposable cup made out of paper and often lined or coated with plastic [1] [2] or wax to prevent liquid from leaking out or soaking through the paper. [ 3 ] [ 4 ] It may be made of recycled paper .

  5. Cup - Wikipedia

    en.wikipedia.org/wiki/Cup

    The measuring cup, an adaptation of a simple cup, is a standard tool in cooking that has been in use at least as far back as Roman times. Apart from serving as drinking vessels, cups can be used as an alternative to bowls as a receptacle, especially, for soup. Recipes have been published for cooking various dishes in cups in the microwave. [40]

  6. 12 Unexpected Materials You Can Use for Wrapping Paper - AOL

    www.aol.com/12-unexpected-materials-wrapping...

    8. Brown Paper Bags. Almost everyone has a collection of brown paper bags at home, whether from takeout lunches or grocery orders. Consider then repurposing them as wrapping paper.

  7. Parchment paper - Wikipedia

    en.wikipedia.org/wiki/Parchment_paper

    Parchment paper for baking. Parchment paper, also known as baking paper, is a cellulose-based paper whose material has been processed so as to obtain additional properties such as non-stickiness, grease resistance, resistance to humidity and heat resistance. [1] [2] It is commonly used in baking and cooking as

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