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An Italian beef can also be ordered "dry", with or without a side of juice in a cup, similar to a French dip. [8] An Italian beef is frequently ordered with a side of French fries, [7] or sometimes an Italian ice. [5] Some restaurants sell "gravy bread," bread dipped in juices without meat or toppings. This is cheaper than a full sandwich. [8]
Bresaola della Valtellina. Bresaola (/ b r ɛ ˈ z aʊ l ə / breh-ZOW-lə, / b r ɪ ˈ z oʊ l ə / briz-OH-lə, [1] also UK: / b r ɛ ˈ s aʊ l ə / bress-OW-lə, [2] US: / b r ɛ ˈ s oʊ l ə / bress-OH-lə, [3] [4] Italian: [breˈzaːola]) is air-dried, salted beef (but it can also be made of horse, venison and pork) that has been aged two or three months until it becomes hard and turns ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 December 2024. American variety of spicy salami Pepperoni Pepperoni topping a pizza, ready for the oven Place of origin United States Main ingredients Pork and beef Ingredients generally used Spices Food energy (per 100 g serving) 460 kcal (1926 kJ) Nutritional value (per 100 g serving) Protein 23 g ...
Nutrition: (Per 1/3 Cup Mix) Calories: 170 Fat: 1.5 g (Saturated Fat: 0.5 g, Trans Fat: 0 g) Cholesterol: 0 mg Sodium: 380 mg Carbs: 33 g (Fiber: <1.0 g, Sugar: 7 g) Protein: 5 g. Another celeb ...
Giovanni Rana Beef and Sausage Lasagna Sam's Club Per Serving (1 cup) : 350 calories, 18 g fat (9 g saturated fat), 770 mg sodium, 26 g carbs (3 g fiber, 9 g sugar), 19 g protein
Serve with quinoa (½ cup per person) to hit our protein goal of at least 15 ... The lean ground beef packs this dinner ... Italian seasoning and garlic give it lots of flavor. View Recipe ...
Beef, cooked - 16.9 to 40.6 high scores: braised eye-of-round steak 40.62; broiled t-bone steak (porterhouse) 32.11 average scores: baked lean (ground beef) 24.47
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