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Peanut Butter Banana Muffins – With less than 9 grams of sugar per serving, these muffins are perfect for an easy on-the-go breakfast or snack without sacrificing the deliciousness you crave in ...
You're better than donuts from Dunkin’ or bagels from the grocery store (the horror). Check out our 31 breakfast potluck recipes for ideas.
Muffins meet oatmeal in these moist and tasty grab-and-go oatmeal cups. They get delightful flavors from bananas, cinnamon, vanilla extract and a bit of brown sugar. View Recipe
Easy stir-together corn muffins are tender from buttermilk and sweetened with sugar and honey. This bread recipe is delicious served warm with honey butter.
Arm your stand mixer with your dough hook and dissolve the yeast and sugar in 1 cup of the water. Allow to foam for five minutes and then mix in all ingredients besides the flour and water.
1. Warm the milk in a small saucepan until it bubbles (about 185 degrees); remove from heat. Mix in the sugar, stirring until dissolved. Let cool until lukewarm. In a small bowl, dissolve yeast in ...
For Tops. Preheat the oven to 400 degrees. Line a muffin tin with paper liners, set aside. In large bowl, combine flour, baking powder, salt, and sugar.
Mix together buttermilk, eggs, sun dried tomatoes, and chopped spinach; In a separate bowl mix well the flour, salt, bacon and cheese; Pour liquid into dry ingredients and gently mix JUST until ...
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