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Finnish foods often use wholemeal products (rye, barley, oats) and berries (such as bilberries, lingonberries, cloudberries, and sea buckthorn). Milk and its derivatives like buttermilk are commonly used as food, drink or in various recipes.
Finnish drinks (2 C, 5 P) R. Restaurants in Finland (5 C, 8 P) Pages in category "Food and drink in Finland" The following 4 pages are in this category, out of 4 total.
Finnish drinks (2 C, 5 P) K. Karelian cuisine (5 P) P. ... Street food in Finland (7 P) T. Traditional Speciality Guaranteed products from Finland (3 P) W. Finnish ...
The Finnish tradition of "kalsarikänni" — also known as pantsdrunk — is generally centered around drinking gin-based cocktails, traditionally made with grapefruit juice or soda, beverages ...
Food and drink in Finland (4 C, 4 P) H. Cultural heritage of Finland (3 C) Cultural history of Finland (4 C, 2 P) I. Finnish international schools (3 P) K.
Drink companies of Finland (1 C, 9 P) F. ... Pages in category "Food and drink companies of Finland" The following 17 pages are in this category, out of 17 total.
Knowledge of consumption and food has improved, and the unhealthy effects of alcohol - fattening, effects on the brain and so on - are more widely known. [18]: 31 The so-called straight edge movement has spread to some parts of Finland, which was born in the punk subculture to combat the self-destroying way of life and indifference in the world.
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