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The Heath Bar Shake is a milkshake drink sold at Baskin-Robbins, based on the Heath candy bar. It is notable for its high calorie count and was dubbed "The Unhealthiest Drink in America" by Men's Health Magazine. The shake contains 2,310 calories. [3] 73 different ingredients go into making the shake. [3]
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Baskin-Robbins’ latest dessert is unbrielievable.. The ice cream chain's Flavor of the Month for November is Brie My Guest, a cheeseboard-inspired choice. Each scoop blends brie and burrata ...
Baskin-Robbins was founded in 1945 by American brothers-in-law Burt Baskin and Irv Robbins from the merging of their respective ice cream parlors, in Glendale, California. [citation needed] Burt Baskin learned about ice cream while he was in the military during World War II and opened Burton's Ice Cream Shop in California in 1946. [12]
Nutrition (Per cone): Calories: 200 Fat: 5 g (Saturated fat: 3 g) Sodium: 80 mg Carbs: 33 g (Fiber: 0 g, Sugar: 23 g) Protein: 5 g "If you're looking for a simple dessert without a ridiculous ...
Baskin-Robbins' cheeseboard-Inspired Flavor of the Month, Brie My Guest, is perfect for the holiday season. Also dropping today is the chain's latest Flavor of the Month: Brie My Guest.
Baskin-Robbins has unveiled a new ice cream flavor it hopes will get a place at the Thanksgiving table. Brie My Guest is inspired by cheeseboard staples and combines brie and burrata-flavored ice ...
Baskin Robbins cites Mint Chocolate Chip as being one of the original 31 flavors when they began operations in 1945. Howard Johnson's restaurants were serving the flavor by the early 1950s, [3] which would become a common flavor into the 1960s and 70s. Previously, Howard Johnson's was responsible for inventing chocolate chip ice cream under ...