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The original Dave's Insanity Sauce premiered around 1993 and was one of the first sauces to be made directly from capsaicin extract, allowing it to be hotter than the hottest habanero-pepper sauces of the day. It has been rated at 180,000 Scoville units, [1] compared with 2,500 for Tabasco sauce.
Dave's Gourmet "Insanity Sauce" (original) Hot peppers, tomato paste, hot pepper extract, salt, onions, cane vinegar, garlic, citric acid, xanthan gum, spices (product label, 2010) 180,000
Just to give you an idea as to how spicy hot sauces have gotten recently, the original super-spicy hot sauce, Dave's Insanity Sauce, which came onto the scene about 20 years ago and sparked a hot ...
To celebrate 20 years in business, Dave's Gourmet has released its White Truffle Marinara Sauce, which is selling for $1,000 and is being hailed as the world's most expensive pasta sauce.
Should "Dave's Insanity Sauce" and Tobasco sauce be on the provided scoville scale? Though it may have some history in the world of hot sauce, it seems that these inclusions of branded products are out of place in an article which is description of a scientific unit of measurement.
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The Scoville scale is a measurement of pungency (spiciness or "heat") of chili peppers and other substances, recorded in Scoville heat units (SHU). It is based on the concentration of capsaicinoids , among which capsaicin is the predominant component.
5. Hot Honey Mustard Sauce. Not a bad idea in theory, but in practice it doesn’t hit as hard as it should. This is probably an if-it-ain’t-broke-don’t-fix-it situation, but combining hot ...
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