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  2. Johnsonville (company) - Wikipedia

    en.wikipedia.org/wiki/Johnsonville_(company)

    Johnsonville is a sausage company headquartered in Sheboygan Falls, Wisconsin. [1] Founded in 1945, by Ralph and Alice Stayer, when they opened a butcher shop and named it after their hometown community of Johnsonville, Wisconsin, it is one of the largest sausage producers in the United States and the largest sausage brand by revenue in the United States. [2]

  3. Johnsonville recalls over 35,000 pounds of turkey sausage - AOL

    www.aol.com/johnsonville-recalls-over-35-000...

    The recalled Johnsonville product is a 12-oz. package of Polish Kielbasa turkey sausage, with best buy dates of either 5/17/2024 or 5/18/2024.

  4. Hillshire Farm - Wikipedia

    en.wikipedia.org/wiki/Hillshire_Farm

    Hillshire Farm's primary products are smoked sausage and Polska kielbasa. The brand introduced smoked sausages to much of the general population of the U.S. as a supermarket food and a nationally advertised food. Hillshire Farm sausages are about two feet long and in the same shape as a ring bologna.

  5. 14 Summer Sausage Recipes That Go Beyond Cured Meat Boards - AOL

    www.aol.com/lifestyle/14-summer-sausage-recipes...

    Perfect in pasta, pinwheels and pierogis! For premium support please call: 800-290-4726 more ways to reach us

  6. 64 meat products recalled over listeria threat - AOL

    www.aol.com/news/64-meat-products-recalled-over...

    For premium support please call: 800-290-4726 more ways to reach us

  7. List of sausages - Wikipedia

    en.wikipedia.org/wiki/List_of_sausages

    Chorizo sausage Saucisson Skilandis Sausages being smoked. This is a list of notable sausages.Sausage is a food and usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic.

  8. Summer sausage - Wikipedia

    en.wikipedia.org/wiki/Summer_sausage

    A larger summer sausage. Summer sausage is an American term for a sausage that can be kept without refrigeration until opened. Summer sausage is made of beef, pork, or sometimes venison. [1] Summer sausage is fermented, and can be dried or smoked, and while curing ingredients vary significantly, curing salt is almost always used.

  9. Hickory Farms - Wikipedia

    en.wikipedia.org/wiki/Hickory_Farms

    By 1959, the company added summer sausage and opened its first retail store in Maumee, Ohio. By 1981, it operated over 1,000 Hickory Farms stores and seasonal kiosks open in the United States and Canada. [2] In 2000, the company shifted away from year-round mall-based locations to focus on Internet and catalog sales.

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