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  2. List of chocolate bar brands - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate_bar_brands

    This is a list of chocolate bar brands, in alphabetical order, including discontinued brands.A chocolate bar, also known as a candy bar in American English, is a confection in an oblong or rectangular form containing chocolate, dark chocolate, or white chocolate, which may also contain layerings or mixtures that include nuts, fruit, caramel, nougat, and wafers.

  3. Ghirardelli Chocolate Company - Wikipedia

    en.wikipedia.org/wiki/Ghirardelli_Chocolate_Company

    Ghirardelli Dark Chocolate Sea Salt, split in half, showing the filling. Ghirardelli produces several flavors of chocolate. The chocolate is sold in bar form or in miniature squares. Ghirardelli also sells food service items, like chocolate beverages and flavored sauces, to other retailers. [3]

  4. Lindt - Wikipedia

    en.wikipedia.org/wiki/Lindt

    Chocoladefabriken Lindt & Sprüngli AG, [a] doing business as Lindt, [4] is a Swiss chocolatier and confectionery company founded in 1845 [5] and known for its chocolate truffles and chocolate bars, among other sweets. It is based in Kilchberg, where its main factory and museum are located. Lindt is one of the largest Swiss chocolate manufacturers.

  5. The very best chocolate Advent calendars of the year: Godiva ...

    www.aol.com/lifestyle/best-chocolate-advent...

    It comes with 24 of the most iconic Lindt truffle flavors including milk chocolate, white chocolate truffles, hazelnut, strawberries and cream, coconut, caramel, and smooth melting white chocolate ...

  6. Hershey's new Sea Salt Caramel Baking Chips are what ... - AOL

    www.aol.com/lifestyle/2016-10-14-hersheys-new...

    Hershey's Sea Salt Caramel Chip Chocolate Cookies Recipe. Prep Time: 15 Minutes. Ingredients: 1/2 cup (1 stick) butter or margarine , softened 3/4 cup packed light brown sugar 1/2 cup granulated sugar

  7. Confiserie Sprüngli - Wikipedia

    en.wikipedia.org/wiki/Confiserie_Sprüngli

    In 1892, the chocolate-producing branch of the business split off from the confectionery and now operates independently as Lindt & Sprüngli. [7] Owner of the chocolate factory became Johann Rudolf Sprüngli, son of Rudolf Sprüngli. While his brother, David Robert Sprüngli, was allocated the confectioner's. [8]

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