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  2. Body mass index - Wikipedia

    en.wikipedia.org/wiki/Body_mass_index

    This is an accepted version of this page This is the latest accepted revision, reviewed on 12 December 2024. Relative weight based on mass and height Medical diagnostic method Body mass index (BMI) Chart showing body mass index (BMI) for a range of heights and weights in both metric and imperial. Colours indicate BMI categories defined by the World Health Organization ; underweight, normal ...

  3. Preventable causes of death - Wikipedia

    en.wikipedia.org/wiki/Preventable_causes_of_death

    An adult BMI of 18.5 kg/m 2, considered 'normal' by WHO criteria, is associated with a 30% increase in all-cause mortality. Figure 2: The association between body mass index (BMI) and relative risk of all-cause mortality (data from Aune et al., BMJ 2016; curve fitting by L. Stalpers, Amsterdam UMC, 2023).

  4. Obesity-associated morbidity - Wikipedia

    en.wikipedia.org/wiki/Obesity-associated_morbidity

    Death rate from obesity, 2019. Obesity is a risk factor for many chronic physical and mental illnesses.. The health effects of being overweight but not obese are controversial, with some studies showing that the mortality rate for individuals who are classified as overweight (BMI 25.0 to 29.9) may actually be lower than for those with an ideal weight (BMI 18.5 to 24.9). [1]

  5. Classification of obesity - Wikipedia

    en.wikipedia.org/wiki/Classification_of_obesity

    Obesity and BMI An obese male with a body mass index of 53 kg/m 2: weight 182 kg (400 lb), height 185 cm (6 ft 1 in). Obesity classification is a ranking of obesity, the medical condition in which excess body fat has accumulated to the extent that it has an adverse effect on health. [1]

  6. Obesity - Wikipedia

    en.wikipedia.org/wiki/Obesity

    For adults, the World Health Organization (WHO) defines "overweight" as a BMI 25 or higher, and "obesity" as a BMI 30 or higher. [26] The U.S. Centers for Disease Control and Prevention (CDC) further subdivides obesity based on BMI, with a BMI 30 to 35 called class 1 obesity; 35 to 40, class 2 obesity; and 40+, class 3 obesity.

  7. Epidemiology of obesity - Wikipedia

    en.wikipedia.org/wiki/Epidemiology_of_obesity

    The number of Canadians who are obese has risen dramatically in recent years. In 2004, direct measurements of height and weight found 23.1% of Canadians older than 18 had a BMI greater than 30. When broken down into degrees of obesity, 15.2% were class I (BMI 30–34.9), 5.1% were class II (BMI 35–39.9), and 2.7%, class III (BMI ≥ 40).

  8. Overweight - Wikipedia

    en.wikipedia.org/wiki/Overweight

    Body mass index; The body mass index (BMI) is a measure of a person's weight taking into account their height. It is given by the following formula: BMI equals a person's weight (mass) in kilograms divided by the square of the person's height in meters. The units therefore are kg/m 2 but BMI measures are typically used and written without units.

  9. Body fat percentage - Wikipedia

    en.wikipedia.org/wiki/Body_fat_percentage

    Body fat can be estimated from body mass index (BMI), a person's mass in kilograms divided by the square of the height in meters; if weight is measured in pounds and height in inches, the result can be converted to BMI by multiplying by 703. [26] There are a number of proposed formulae that relate body fat to BMI.