enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Regional variations of barbecue - Wikipedia

    en.wikipedia.org/.../Regional_variations_of_barbecue

    Singapore-styled BBQ is mostly charcoal fired and Singaporeans roast a variety of Southeast Asian and Western food. Besides satay, other BBQ food includes sambal stingray or cuttlefish wrapped in aluminium foil, grilled meat (chicken, pork, beef) marinated in BBQ sauce commonly made from soya sauce, pepper, salt, sugar, and oyster sauce.

  3. This Easy Pot Roast Crock-Pot Recipe Will Melt in Your Mouth

    www.aol.com/easy-pot-roast-crock-pot-212134561.html

    Ingredients. 1 tablespoon canola oil. 1 boneless beef rump or chuck roast (3 to 3-1/2 pounds) 1/4 cup red wine, beer, beef broth or water, for deglazing

  4. Dickey's Barbecue Pit - Wikipedia

    en.wikipedia.org/wiki/Dickey's_Barbecue_Pit

    Dickey's Barbecue Pit is a fast-casual restaurant that serves beef brisket, pulled pork, pork ribs, Polish sausage, spicy cheddar sausage, hot link, and chicken. [10] [28] The restaurant chain smokes its meat on-site over wood-burning hickory pits. [29]

  5. Sichuan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sichuan_cuisine

    Shredded chicken salad Sichuan shredded chicken salad: 涼拌雞絲 凉拌鸡丝 liáng bàn jī sī Shredded chicken mixed with spicy garlic sauce. Bo-bo chicken 缽缽雞 钵钵鸡 bǒbǒ jī A kind of cold hot pot filled with vegetables and chicken on wooden sticks, different from Bon bon chicken. Mala duck tongue 麻辣鴨舌 麻辣鸭舌

  6. Costco Pasta Meals That'll Feed Your Whole Family

    www.aol.com/costco-pasta-meals-thatll-feed...

    2. Kirkland Signature Yakisoba Stir Fry with Seasoned Chicken. $25.55 ($7.45 per pound) Shop Now. Stir-fried noodles like this yakisoba are a great way to get vegetables into your family's diet.

  7. Mongolian barbecue - Wikipedia

    en.wikipedia.org/wiki/Mongolian_barbecue

    Food cooking on a Mongolian barbecue griddle. Mongolian barbecue (Chinese: 蒙古烤肉; pinyin: Měnggǔ kǎoròu; Wade–Giles: Mêng²-ku³ K'ao³-jou⁴) is a stir-fried dish that was developed in Taiwan during the 1950s. [1] [2] Despite its name, the dish is not Mongolian and is only loosely related to barbecue. [3] [4]

  8. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    Chicken noodle soup: Northern Europe The primary ingredients are chicken and noodles in a chicken broth, possibly with pieces of vegetables (carrots, celery, peas, etc.). Chicken riggies: New York, United States A pasta-based dish typically consisting of chicken, rigatoni, and hot or sweet peppers in a spicy cream and tomato sauce. Cincinnati chili

  9. Barbecue sandwich - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sandwich

    A barbecue sandwich served with pickled cucumber A pulled pork barbecue sandwich Barbecued meat served in flatbread. A barbecue sandwich is a sandwich that is typically prepared with barbecued meats. [1] Several types of meats are used to prepare barbecue sandwiches. Some varieties use cooked meats that are not barbecued, but include barbecue ...