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2. Olive oil extraction - Wikipedia

   en.wikipedia.org/wiki/Olive_oil_extraction

   Depending on the olives and processing, the Decanter or Tricanter can extract between 85 and 90% of the olive oil in the 1st extraction. The yield from olive oil manufacture can be increased even further with a 2nd extraction. The olive oil yield increases to as much as 96% by combining the 1st and 2nd extractions. [17]

3. Olive oil - Wikipedia

   en.wikipedia.org/wiki/Olive_oil

   A cold press olive oil machine in Israel Olive oil mill. Olive oil is produced by grinding olives and extracting the oil by mechanical or chemical means. Green olives usually produce more bitter oil, and overripe olives can produce oil with fermentation defects, so for good olive oil care is taken to make sure the olives are perfectly ripe.

4. Oilseed press - Wikipedia

   en.wikipedia.org/wiki/Oilseed_press

   An oilseed press is a machine that lies at the center of vegetable oil extraction. This is due to the fact that this technology is designed to release oil from oilseeds. Multiple oilseed press layouts have been developed over time to complete this process, with each having its own distinct set of advantages and disadvantages.

5. Malaxation - Wikipedia

   en.wikipedia.org/wiki/Malaxation

   In olive oil extraction, malaxation is the action of slowly churning or mixing milled olives, [2] typically for 20 to 40 minutes. The churning allows the smaller droplets of oil released by the milling process to aggregate and be more easily separated. The paste is normally heated to around 27 °C during this process.

6. Desmet (technologies company) - Wikipedia

   en.wikipedia.org/wiki/Desmet_(technologies_company)

   Extraction De Smet was founded, and the offices were located in Edegem (near Antwerp) in Belgium. [1] Extraction De Smet expanded its portfolio of technologies for oils & fats processing: preparation and extraction (1946), oil refining (1963), grain handling and feed milling (1975 – co-operation with Stolz), fat modification (1983).

7. Oil mill - Wikipedia

   en.wikipedia.org/wiki/Oil_mill

   De Zoeker (The Seeker), an oil windmill in the Zaanse Schans, in the Netherlands. An oil mill is a grinding mill designed to crush or bruise oil-bearing seeds, such as linseed or peanuts, or other oil-rich vegetable material, such as olives or the fruit of the oil palm, which can then be pressed to extract vegetable oils, which may be used as foods or for cooking, as oleochemical feedstocks ...

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9. Orujo (olive waste) - Wikipedia

   en.wikipedia.org/wiki/Orujo_(olive_waste)

   Alpeorujo is the solid liquid waste generated by the new two-phase method of olive oil extraction. [1]Orujo is called the wet solid waste, [2] which is generated by the traditional methods of extraction, based on presses, and the continuous three-phase decanting processes.