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A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods. The degree of "doneness" of meat or bread correlates closely with the internal temperature, so that a thermometer reading indicates when it is cooked as desired.
Make sure your chicken, beef and pork aren’t undercooked or overcooked by using one of these top-rated meat thermometers.
A thermometer is a device that measures ... In particular meat thermometers are used to aid in cooking meat to a safe internal temperature while preventing over ...
Doneness is a gauge of how thoroughly cooked a cut of meat is based on its color, juiciness, and internal temperature. The gradations are most often used in reference to beef (especially steaks and roasts) but are also applicable to other types of meat.
A Bluetooth meat thermometer is a great assistant, pinging you once your food reaches its desired internal temperature (because the only thing worse than an undercooked steak is an overcooked one).
Twin TempSpike Wireless Meat Thermometer. Bluetooth enabled with an impressive range of 500 feet, the TempSpike is a classy meat thermometer indeed.
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