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  2. Marzipan - Wikipedia

    en.wikipedia.org/wiki/Marzipan

    In the United Kingdom, celebratory fruitcakes are decorated with a layer of marzipan – particularly Christmas cake which is covered with white sugar icing, and at Easter the Simnel cake contains a layer of marzipan, a further layer decorates the top and is lightly grilled or toasted to colour it.

  3. Christmas cake - Wikipedia

    en.wikipedia.org/wiki/Christmas_cake

    The cake may be covered in layers of marzipan, then icing and is usually decorated, often with plaid ribbon bands and Christmas models such as snowmen, fir trees or Father Christmas. A Scottish speciality is the traditional Christmas cake, the " Whisky Dundee ".

  4. Stollen - Wikipedia

    en.wikipedia.org/wiki/Stollen

    Stollen is a cake-like fruit bread made with yeast, water and flour, and usually with zest added to the dough. Orangeat (candied orange peel) and candied citrus peel (Zitronat), [1] raisins and almonds, and various spices such as cardamom and cinnamon are added.

  5. 18 quirky British Christmas traditions that probably confuse ...

    www.aol.com/18-quirky-british-christmas...

    They also eat Yorkshire puddings, mince pies, Christmas pudding, and Christmas cake. ... Another dessert of choice is Christmas cake, a rich fruit cake covered with marzipan and icing.

  6. 60 Christmas Cakes That Will Make You Forget All About Cookies

    www.aol.com/62-christmas-cakes-forget-cookies...

    This Christmas tree cake is perfect for when you really want to show off this holiday season. We recommend using a homemade cake recipe, like our chocolate or yellow cakes , but boxed cake mix ...

  7. What Is Marzipan—And Why Do You See It Everywhere ... - AOL

    www.aol.com/marzipan-why-see-everywhere-around...

    $27.80 at amazon.com. Good question! Though both marzipan and almond paste are made from ground almonds, there's actually a pretty big difference between the two.

  8. Simnel cake - Wikipedia

    en.wikipedia.org/wiki/Simnel_cake

    Simnel cake is a fruitcake associated with Lent and Easter and widely eaten in England, Ireland and countries with patterns of migration from them. It is distinguished by layers of almond paste or marzipan , typically one in the middle and one on top, and a set of eleven balls made of the same paste.

  9. Fruitcake - Wikipedia

    en.wikipedia.org/wiki/Fruitcake

    The traditional Christmas cake is a round fruitcake covered in marzipan and then in white royal icing or fondant icing. It is often further decorated with snow scenes, holly leaves, and berries (real or artificial), or tiny decorative robins or snowmen .

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