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  2. Alcohol by volume - Wikipedia

    en.wikipedia.org/wiki/Alcohol_by_volume

    Alcohol by volume (abbreviated as alc/vol or ABV) is a standard measure of the volume of alcohol contained in a given volume of an alcoholic beverage, expressed as a volume percent. [ 1 ] [ 2 ] [ 3 ] It is defined as the number of millilitres (mL) of pure ethanol present in 100 mL (3.5 imp fl oz; 3.4 US fl oz) of solution at 20 °C (68 °F).

  3. Alcoholic beverage - Wikipedia

    en.wikipedia.org/wiki/Alcoholic_beverage

    A standard drink is a notional drink that contains a specified amount of pure alcohol. The standard drink is used in many countries to quantify alcohol intake. It is usually expressed as a measure of beer, wine, or spirits. One standard drink always contains the same amount of alcohol regardless of serving size or the type of alcoholic beverage.

  4. Beer in Germany - Wikipedia

    en.wikipedia.org/wiki/Beer_in_Germany

    This type of beer is traditionally served at the Munich Oktoberfest. Pilsener is a pale lager with a light body and a more prominent hop character, is the most popular style, holding around two-thirds of the market. It has an alcohol content of 4.5–5% ABV and 11–12° Plato.

  5. Beer style - Wikipedia

    en.wikipedia.org/wiki/Beer_style

    Even higher alcohol-content beers can be labeled "triple" (from the Trappist tripel style) or even "quad". Lower-than-standard alcohol content is often indicated by the term "session". For example, while India pale ales often have alcohol content around 6–7% abv, a "session India pale ale" will often have alcohol content below 5%.

  6. Standard drink - Wikipedia

    en.wikipedia.org/wiki/Standard_drink

    United States standard drinks of beer, malt liquor, wine, and spirits compared. Each contains about 14 grams or 17.7 ml of ethanol. A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol.

  7. Beer in the United States - Wikipedia

    en.wikipedia.org/wiki/Beer_in_the_United_States

    Light beer, which was introduced on a large scale by Miller Brewing Company in the early 1970s, is a beer made with reduced alcohol and carbohydrate content, and has grown to eclipse many of the original pale lager brands in sales. Bud Light, brewed by Anheuser-Busch InBev, was the top-selling beer in the United States.

  8. Malt liquor - Wikipedia

    en.wikipedia.org/wiki/Malt_liquor

    A 12 oz (355 mL) longneck beer bottle (left) and a 40 oz (1183 mL) bottle of malt liquor. Malt liquor is a type of mass market beer with high alcohol content, most closely associated with North America. Legally, it often [where?] includes any alcoholic beverage with 5% or more alcohol by volume made with malted barley.

  9. Alcohol measurements - Wikipedia

    en.wikipedia.org/wiki/Alcohol_measurements

    It is a holdover from when spirits, wines and brandies, ale, and beer all had different standard measures of capacity. An Ale Gill (based on the Ale gallon) and a Beer Gill (based on the Beer gallon) were different sizes until standardized as Ale / Beer gallons in 1688, Beer gallons in 1803, and Imperial gallons in 1824. Half (imp.) 284 mL: 9.6 ...

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