Ads
related to: crock pot 4 qt round dutch oven 6 quart red- Best of the Best
The Best Dutch Ovens Available
Out of Hundreds of Models
- Our Promise
Our Sole Focus Is To Deliver
The Best Reviews Possible.
- How Does It Work?
We Buy, Test, and Write Reviews.
We Test Everything in Our Own Lab.
- View our Top Products
Get our experts' top reviews
for the best product picks.
- Best of the Best
walmart.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.
A basic slow cooker consists of a lidded round or oval cooking pot made of glazed ceramic or porcelain, surrounded by a housing, usually metal, containing an electric heating element. The lid itself is often made of glass, and seated in a groove in the pot edge; condensed vapor collects in the groove and provides a low-pressure seal to the ...
An American Dutch oven, 1896. A Dutch oven, Dutch pot (US English), or casserole dish (international) is a thick-walled cooking pot with a tight-fitting lid. Dutch ovens are usually made of seasoned cast iron; however, some Dutch ovens are instead made of cast aluminium, or ceramic.
A crock is a pottery container sometimes used for food and water, synonymous with the word pot, and sometimes used for chemicals. Derivative terms include crockery and crock-pot . Crocks, or "preserving crocks", were used in household kitchens before refrigeration to hold and preserve foods such as butter, salted meats, and pickled vegetables.
Staub is a premium French enameled cast iron cookware and bakeware manufacturer that was originally headquartered in Turckheim, Alsace, France. [1] The first piece, a cocotte or coquelle (), was designed by Francis Staub in 1974 in a dormant artillery factory. [2]
An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking. The term pot came into use in 1180.
Ads
related to: crock pot 4 qt round dutch oven 6 quart redwalmart.com has been visited by 1M+ users in the past month