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2. Indian-ish - Wikipedia

   en.wikipedia.org/wiki/Indian-ish

   Indian-ish: Recipes and Antics from a Modern American Family is a cookbook by Indian-American author and food critic Priya Krishna in 2019. It consists of a variety of recipes from the Indian cuisine.

3. The 10 Best Indian Cookbook Titles to Get You Started - AOL

   www.aol.com/10-best-indian-cookbook-titles...

   Why it made our list: This cookbook is aimed at a North American audience, with ingredients and measurements that are easy to understand. The 10 Best Indian Cookbook Titles to Get You Started Skip ...

4. Indian cookbooks - Wikipedia

   en.wikipedia.org/wiki/Indian_cookbooks

   Alwan-e-Nemat is a book of 101 recipes from the kitchen of Mughal emperor Jahangir. [ 35 ] [ 36 ] It also dedicates a chapter to dining etiquette. The book describes the method for laying out Dastarkhan : a process that starts with spreading a leather mat spread over the ornate carpet to protect it, and then spreading a cloth over the mat ...

5. List of Indian dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_dishes

   Name Image Description Vegetarian/ Non-Vegetarian Machher Jhol: Fish with potol, tomato, chillies, ginger and garlic from Assam: Non-Vegetarian [1]: Pork jarpaa jurpie

6. Maharashtrian cuisine - Wikipedia

   en.wikipedia.org/wiki/Maharashtrian_cuisine

   Traditionally, yogurt is made every day using previous day's yogurt as the starting bacterial culture to ferment the milk. The Dahi is used as dressing for many salad or koshimbir dishes, to prepare Kadhi, to prepare cultured buttermilk or as a side dish in a thali. [22] Buttermilk is used in a drink called mattha by mixing it with spices. [23]

7. Cookbooks are a favorite gift, here are some of the best ...

   www.aol.com/cookbooks-favorite-gift-best...

   “His 600-plus-page book provides information on purchasing a wok, maintaining your wok and accessories for your wok, plus great step-by-step recipes with colorful photos,” said Kitterman.

8. The best cookbooks of 2024 - AOL

   www.aol.com/lifestyle/best-cookbooks-2024...

   These are the best cookbooks of 2024, including the latest Half-Baked Harvest cookbook, Dolly Parton's newest cookbook, and the 25th anniversary edition of America's Test Kitchen. The best ...

9. Raita - Wikipedia

   en.wikipedia.org/wiki/Raita

   Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). The closest approximation in Western cuisine is a side dish or dip, or a cooked salad.