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Perna canaliculus, [a] the New Zealand green-lipped mussel, also known as the New Zealand mussel, the greenshell mussel, kuku, and kutai, is a bivalve mollusc in the family Mytilidae (the true mussels). P. canaliculus has economic importance as a cultivated species in New Zealand.
Perna viridis, known as the Asian green mussel, is an economically important mussel, a bivalve belonging to the family Mytilidae, or the "true mussels". It is harvested for food but is also known to harbor toxins [ citation needed ] and cause damage to submerged structures such as drainage pipes.
The most common species cultivated in New Zealand is the New Zealand green-lipped mussel. Longline culture is the most recent development for mussel culture [10] and are often used as an alternative to raft culture in areas that are more exposed to high wave energy. A long-line is suspended by a series of small anchored floats and ropes or ...
Mussels infected by pea crabs are edible, [5] with the New Zealand pea crab infecting between 5.3% to 70% of natural mussel populations. [3] [13] These crabs are of concern to green-lipped mussel aquaculture because they reduce the size and growth of mussels by up to 29%. [4] [13]
Retrieved from "https://en.wikipedia.org/w/index.php?title=Green-lipped_mussel&oldid=891730513"
Note that the common names of edible bivalves can be misleading, in that not all species known as "cockles" "oysters", "mussels", etc., are closely related. Ark clams , including: Blood cockle; Senilia senilis; Many species of true mussels, family Mytilidae, including: Blue mussels. Blue mussel; California mussel; Mediterranean mussel; Mytilus ...
Other common names for this species include: the Japanese mussel, Senhouse's mussel, the green mussel (a name also applied to Perna viridis), and the green bagmussel. It is harvested for human consumption in China. This mussel is native to the Pacific Ocean from Siberia to Singapore, but it has also been accidentally introduced and become an ...
Male pea crab entering a green-lipped mussel hosting a female crab, infrared video [8] A study by New Zealand researchers Oliver Trottier and Andrew Jeffs from the University of Auckland shows this behaviour on a similar parasitic pea crab, Nepinnotheres novaezelandiae. [8]
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