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  2. Spirulina (dietary supplement) - Wikipedia

    en.wikipedia.org/wiki/Spirulina_(dietary_supplement)

    An amount of 100g of spirulina in supplement form as a dried powder supplies 290 kilocalories (1,200 kJ) and is a rich source (20% or more of the Daily Value, DV) of numerous essential nutrients, particularly protein, B vitamins (thiamin, riboflavin, and niacin, providing 207%, 306%, and 85% DV, respectively), and dietary minerals, such as iron ...

  3. Dietitians Explain the Science Behind Spirulina Supplements - AOL

    www.aol.com/lifestyle/dietitians-explain-science...

    Spirulina is powdered green algae, used as supplement. Dietitians explain what spirulina is, health benefits of spirulina, health risks, and how to use it.

  4. Cyanotech - Wikipedia

    en.wikipedia.org/wiki/Cyanotech

    (Top) 1 History. 2 References. ... Dietary supplements: Founded: 1983; 42 years ago ... The company produces BioAstin® Natural Astaxanthin and Hawaiian Spirulina ...

  5. Arthrospira platensis - Wikipedia

    en.wikipedia.org/wiki/Arthrospira_platensis

    There are various present and past uses of A. platensis as food or food supplement, which is better known as 'Spirulina' in this context. Spirulina is sold as a health supplement in the form of powder or tablets due to its high levels of essential and unsaturated fatty acids, vitamins, dietary minerals, and antioxidants. [5]

  6. Spirulina Market to Evolve at a Phenomenal CAGR of 10.6% by ...

    lite.aol.com/tech/story/0022/20241210/9316889.htm

    Westford, USA, Dec. 10, 2024 (GLOBE NEWSWIRE) -- Spirulina Market size was valued at USD 588.9 Million in 2023 to USD 1318.6 Million by 2031, growing at a CAGR of 10.6% in the forecast period (2024-2031). Spirulina is a nutritious blue-green algae commonly used in various dietary supplements and food and beverage products.

  7. Arthrospira - Wikipedia

    en.wikipedia.org/wiki/Arthrospira

    Spirulina powder, from the genus Arthrospira, on unstained wet mount under 400x magnification. Arthrospira is a genus of free-floating filamentous cyanobacteria characterized by cylindrical, multicellular trichomes in an open left-hand helix. A dietary supplement is made from A. platensis and A. maxima, known as spirulina. [1]

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