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Interior of the original restaurant, 2022. The team behind Afuri [8] opened Tanaka on June 25, 2022, [7] [9] in a 5,500-square-foot space in downtown Portland that had previously housed a Blue Star Donuts shop. [4] [10] [11] A second location opened in Bridgeport Village on August 22, 2023. [12] A third location opened in Gresham on June 8 ...
Kōichi Tanaka Voiced by Atsushi Yamada Kōichi Tanaka (田中康一, Tanaka Kōichi), who usually goes by as Tanaka (田中さん, Tanaka-san), is a young Japanese business man who is the only regular customer at Neko Rahmen, despite rarely receiving a decent meal. Tanaka plays the straight man to the easily excitable and scheming Taishō. He ...
A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya (ラーメン屋) or ramen-ten (ラーメン店). Some ramen shops operate in short-order style, while others provide patrons with sit-down service.
Tsukemen at a restaurant in Tokyo, Japan. Champon – a ramen dish that is a regional cuisine of Nagasaki, Japan, [1] different versions exist in Japan, Korea and China. Champon is made by frying pork, seafood and vegetables with lard; a soup made with chicken and pig bones is then added.
Mililani (Hawaiian pronunciation: [miliˈlɐni]) is a city located near the center of the island of Oʻahu in Honolulu County, Hawaiʻi, United States.It consists of two census-designated places, Mililani Town, with a population of 28,121 at the 2020 census, [3] and Mililani Mauka, with a 2020 census population of 21,075.
Red Cat Ramen centers around the titular establishment, a ramen shop established and run by talking cats. Focusing on Tamako Yashiro, a human woman who is working as a part-timer behind the scenes, the series focuses on the day-to-day antics of her and her fellow feline employees: Bunzo, the head chef; Sasaki, the owner and finance/business expert; Sabu, the sous-chef; Hana, the customer ...
JINYA Ramen Bar is a chain of restaurants based in Los Angeles, California, specializing in ramen noodle dishes. The restaurants are located across the Lower 48, Washington DC, and Hawaii in the US; [1] and Burnaby, Calgary, Edmonton, and Vancouver in Canada. [2] [3] Los Angeles food critic Jonathan Gold has praised the restaurant. [4] [5] [6]
Ichiran Ramen (一蘭, Ichiran) is a Japanese ramen food-service business specializing in tonkotsu ramen. [1] The chain restaurant began in Fukuoka [2] in 1960 as a ramen stall named "Futaba Ramen" (屋台双葉ラーメン). It was later renamed "Ichiran"（一蘭 "one orchid"）in 1966.