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  2. List of proverbial phrases - Wikipedia

    en.wikipedia.org/wiki/List_of_proverbial_phrases

    Never too old to learn; Nine tailors make a man, No friends but the mountains [22] No guts, no glory; No man can serve two masters; No man is an island; No names, no pack-drill; No news is good news; No one can make you feel inferior without your consent; No pain, no gain; No rest for the wicked

  3. This Is The Secret To Making Even Better Chicken Soup - AOL

    www.aol.com/secret-making-even-better-chicken...

    Many soup recipes are made with good-for-you, healing ingredients and lemon fits right into that. Related: This 3-Ingredient Soup Only Takes 10 Minutes To Make And Everyone Loves It Caitlin Bensel ...

  4. Rotisserie chicken is cheap, easy and 'slightly medieval ...

    www.aol.com/lifestyle/rotisserie-chicken-cheap...

    Donna figures she’s bought around 2,800 rotisserie chickens over the past six years. The 61-year-old from Washington state eats the chicken daily, but that’s not what’s sending her to Costco ...

  5. Martha's 1-Ingredient Upgrade for the Best Chicken Soup - AOL

    www.aol.com/marthas-1-ingredient-upgrade-best...

    Good chicken soup always starts with a quality chicken stock or broth. One of our favorite ways to make chicken soup is by cooking a whole chicken in water with aromatics (like a bouquet garni).

  6. List of catchphrases in American and British mass media

    en.wikipedia.org/wiki/List_of_catchphrases_in...

    This is a list of catchphrases found in American and British english language television and film, where a catchphrase is a short phrase or expression that has gained usage beyond its initial scope.

  7. This 25-Minute Homestyle Chicken Noodle Soup Is Good ... - AOL

    www.aol.com/25-minute-homestyle-chicken-noodle...

    8 cup chicken broth (or 8 cup water and 4 Tbsp chicken bouillion granules) 1 lb boneless skinless chicken breast, (uncooked) 1 (8-oz) bag extra broad egg noodles

  8. Diner lingo - Wikipedia

    en.wikipedia.org/wiki/Diner_lingo

    The origin of the lingo is unknown, but there is evidence suggesting it may have been used by waiters as early as the 1870s and 1880s. Many of the terms used are lighthearted and tongue-in-cheek and some are a bit racy or ribald, [3] but are helpful mnemonic devices for short-order cooks and staff. [2]

  9. 17 Genius Ways To Repurpose Leftover Soup - AOL

    www.aol.com/17-genius-ways-repurpose-leftover...

    1. Add to Grains. Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies and a protein.