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  2. Victorinox - Wikipedia

    en.wikipedia.org/wiki/Victorinox

    A compromise between the two companies stated that Victorinox would market their knives as the "Original Swiss Army Knives", while Wenger would market theirs as "Genuine Swiss Army Knives". Wenger was acquired by Victorinox in 2005. Knives actually made for the army (as opposed to the generic "Swiss Army" trademark) are known as Soldatenmesser ...

  3. Wenger - Wikipedia

    en.wikipedia.org/wiki/Wenger

    Patagonia Expedition Race Knife: Created for participants of the Wenger-sponsored Patagonia Expedition Race. Other Wenger Cutlery Products. Kitchen Knives: Wenger marketed kitchen knives under the "Grand Maître" brand ("Great Master") for private use and "SWIBO" for professional use, including butcher’s knives with signature bright yellow ...

  4. Category:Kitchen knife brands - Wikipedia

    en.wikipedia.org/wiki/Category:Kitchen_knife_brands

    Victorinox (7 P) Pages in category "Kitchen knife brands" The following 21 pages are in this category, out of 21 total. This list may not reflect recent changes. A.

  5. Swiss Army knife - Wikipedia

    en.wikipedia.org/wiki/Swiss_Army_knife

    The Swiss Army Knife was not the first multi-use pocket knife. In 1851, in Moby-Dick (chapter 107), Herman Melville mentions the "Sheffield contrivances, assuming the exterior – though a little swelled – of a common pocket knife; but containing, not only blades of various sizes, but also screwdrivers, cork-screws, tweezers, bradawls, pens, rulers, nail files and countersinkers."

  6. Pocketknife - Wikipedia

    en.wikipedia.org/wiki/Pocketknife

    Medium-sized lockback knife with deer-antler grips, nickel-silver bolsters and brass liners Dual liner lock system as used in the Soldatenmesser 08 and various other Victorinox 111 mm models. Knives with locking blades, often referred to as lock-blade knives or clasp knives, have a locking mechanism that locks the blade into its fully opened ...

  7. List of blade materials - Wikipedia

    en.wikipedia.org/wiki/List_of_blade_materials

    1095, a popular high-carbon steel for knives; it is harder but more brittle than lower-carbon steels such as 1055, 1060, 1070, and 1080. It has a carbon content of 0.90-1.03% [7] Many older pocket knives and kitchen knives were made of 1095. With a good heat treat, the high carbon 1095 and O-1 tool steels can make excellent knives.

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