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Pistachio cream. Pistachio butter. Pistachio bars. The popular nut is everywhere. Dietitians say: Eat up.
The shell of the pistachio is naturally a beige color, but it may be dyed red or green in commercial pistachios. Originally, dye was applied to hide stains on the shells caused when the nuts were picked by hand. [50] In the 21st century, most pistachios are harvested by machine and the shells remain unstained. [50]
Nuts.com, founded as the Newark Nut Company in 1929, is a company that specializes in the sale of nuts and dried fruit. [1] [2] [3] [4]
PriceSmart was the first major foreign retailer to enter the Philippine market since the passage of the Retail Trade Act of 2000, which liberalized the retail sector. [3] In November 2001, PriceSmart opened its first branch on a 5,000 m 2 (0.50 ha) property in Bonifacio Global City , then known as The Fort.
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11 people fell ill to Salmonella after eating what are thought to be contaminated pistachios. Cases have been reported in nine different states so far. Drop those nuts, pistachios are being ...
C. ovatum are native to the Philippines. [4] They are commercially cultivated in the Philippines for their edible nuts and is believed to be indigenous to that country. [5] The fruit and tree are often vulgarized with the umbrella term of "Java almond" which mixes multiple species of the same genus, Canarium.
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