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Garcinia gardneriana, the bacupari, is an evergreen, dioecious species of the genus Garcinia. It is distributed throughout South America's Amazon Basin and produces ...
Garcinia staudtii is a species of flowering plant in the family Clusiaceae. It is found in Cameroon and Nigeria. It is threatened by habitat loss. [1] References
Juice provides nutrients such as carotenoids, polyphenols, and vitamin C that offer health benefits. [23] High consumption of fruit juice with added sugar may be linked to weight gain, [24] [25] but not all studies have shown this effect. [26] If 100% from fruit, juice can help meet daily intake recommendations for some nutrients. [27]
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In 162 CE, the physician Galen was known for concocting complicated herbal remedies that contained up to 100 ingredients. [17] Some plants contain phytochemicals that have effects on the body. There may be some effects when consumed in the small levels that typify culinary "spicing", and some herbs are toxic in larger quantities.
Steeping, or brewing, is the process of making tea from leaves and hot water, generally using 2 grams (0.071 oz) of tea per 100 millilitres (3.5 imp fl oz; 3.4 US fl oz) of water or about 1 teaspoon of green tea per 150 millilitres (5.3 imp fl oz; 5.1 US fl oz) cup. Steeping temperatures range from 61 °C (142 °F) to 87 °C (189 °F) and ...
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