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  2. Wonton noodles - Wikipedia

    en.wikipedia.org/wiki/Wonton_noodles

    Wonton noodles (Chinese: 雲吞麵; Jyutping: wan4 tan1 min6; Cantonese Yale: wàhn tān mihn, also called wantan mee or wantan mein) is a noodle dish of Cantonese origin. [1] Wonton noodles were given their name, húntún ( Chinese : 餛飩 ; Jyutping : wan4 tan1 ), in the Tang Dynasty (618-907 CE). [ 2 ]

  3. List of Chinese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_dishes

    English Image Traditional Chinese Simplified Chinese Pinyin Notes Chinese noodles: 麵條: 面条: miàntiáo: plain noodles; an essential ingredient and staple in Chinese cuisine : Chow mein

  4. Wonton - Wikipedia

    en.wikipedia.org/wiki/Wonton

    Wonton strips, deep-fried strips made from wonton wrappers and served with hot mustard or other dipping sauce, are a common complimentary appetizer in American-style Chinese restaurants. In the Philippines, fried wontons are often called pinseques fritos (pinsec frito in the Castilian singular). [17] Pritong pinsek is the Cebuano and Tagalog name.

  5. 26 Easy Asian Noodle Recipes You’ll Want to Add to Your ...

    www.aol.com/26-easy-asian-noodle-recipes...

    This Korean-Chinese noodle recipe calls for thick udon noodles and a silky, savory black bean sauce mixed with diced pork, zucchini and onions. Even better, it contains a whopping 41 grams of ...

  6. One of Ree's Favorite Hacks Starts With a Pack of Wonton Wrappers

    www.aol.com/one-rees-favorite-hacks-starts...

    This recipe uses two supermarket shortcuts: canned pumpkin puree and store-bought wonton wrappers. Ree says it's "so much easier than spending the time to make pasta dough." Get Ree's Pumpkin ...

  7. Ants climbing a tree - Wikipedia

    en.wikipedia.org/wiki/Ants_climbing_a_tree

    To make the "ants", meat is marinated for a short time at room temperature while the noodles are soaked to soften. In a wok, oil is heated until almost smoking. The scallions, garlic, and ginger are cooked slightly in the wok before the marinated meat is added. The softened noodles are added to the wok to soak up the flavor and juices.

  8. You Can Now Make Cheesecake Factory’s Crispy Crab ... - AOL

    www.aol.com/now-cheesecake-factory-crispy-crab...

    This shrimp scampi recipe looks elegant enough to serve to company, but it’s easy to prepare. The bright flavors of lemon and herbs enhance the shrimp. Serve it over pasta and wait for the ...

  9. List of Malaysian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Malaysian_dishes

    Boiled noodle dish A popular noodle dish in Malaysia and Singapore. Mee siam: Peninsular Malaysia (Popular in Singapore) Siamese noodle A type of dish of thin rice noodles. Mee sup — — — — Mihun sup — — — — Soto: Nationwide Traditional noodle soup dish One of the popular noodle dish both in Indonesia and Malaysia. Wonton noodles ...