enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    (Kabli chana) كابلي چنا: चणे (Tsaṇe/Chaṇe) ꯍꯋꯥꯏ ꯀꯪꯘꯧ/ꯆꯅꯥ ꯀꯪꯘꯧ (Hawai Kanghou/Chana Kanghou) काबुली चना (Kābuli Chanā) काबुली चना/কাবুলি চনা (Kābuli Chanā) काबली चणां (Kābli Chaṇã) चना (Chanā) Cicer arietinum ...

  3. Split pea - Wikipedia

    en.wikipedia.org/wiki/Split_pea

    Referred to as simply dal, it is prepared similarly to dals found in India, but also may be used in other recipes. Yellow split peas are used to make a sweet snack in Beijing cuisine . Wandouhuang (豌豆黄) is a sweetened and chilled pease pudding, sometimes flavored with osmanthus blossoms and dates .

  4. Dhansak - Wikipedia

    en.wikipedia.org/wiki/Dhansak

    Traditionally, four lentils (arhar dal, Bengal gram or chana dal, red masoor dal and brown masoor dal) are used, but one or more of the lentils may be omitted or substituted. The vegetables include potato , tomato , brinjal , pumpkin and fenugreek leaves : again, substitutions, such as squash for pumpkin, and sweet potato for potato, may be ...

  5. Dal - Wikipedia

    en.wikipedia.org/wiki/Dal

    Dal or paruppu is the main ingredient of the Indian snack vada. Dal tadka and naan. Dal are often prepared in three different forms: Unhulled and whole, known as sabut ('whole' in Hindi), such as sabut urad dal or mung sabut; Unhulled and split, known as chilka ('shell' in Hindi), such as chilka urad dal or mung dal chilka;

  6. Brain health, sleep, diet: 3 health resolutions for 2025

    www.aol.com/brain-health-sleep-diet-3-111100590.html

    In this podcast episode, Medical News Today shares three actionable resolutions that can help improve brain, heart, and metabolic health in the new year via diet, sleep, and exercise.

  7. These Foods Can Help Ease Chronic Pain, New Research Suggests

    www.aol.com/lifestyle/science-says-eating-could...

    21% of Americans have chronic pain. A new study found that diets rich in vegetables, fruits, grains, lean proteins, and dairy was linked to less chronic pain.

  8. Bhojpuri cuisine - Wikipedia

    en.wikipedia.org/wiki/Bhojpuri_cuisine

    However, arhar dal is most commonly cooked. It is often flavoured with dry mango, panchphorn, and jaggery. Dal pitthi / pithori – small wheat dumplings are made and cooked along with dal, giving it a thicker consistency. Dal pitthi is a combo in itself, like dal roti or dal bhaat. [5] Advari – prepared from fermented urad dal. Urad dal is ...

  9. 30 Vegetarian Casseroles for Weight Loss

    www.aol.com/30-vegetarian-casseroles-weight-loss...

    Make one of these vegetarian casseroles for a healthy and delicious main or side dish. Low in calories and high in fiber and/or protein, these casseroles can help support healthy weight loss if ...