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  2. Manilkara zapota - Wikipedia

    en.wikipedia.org/wiki/Manilkara_zapota

    Sapodilla tree. Sapodilla trees can live up to one hundred years. [10] [11] It can grow to more than 30 m (98 ft) tall with a trunk diameter of up to 1.5 m (5 ft); but the average height of cultivated specimens is usually between 9 and 15 m (30 and 49 ft) with a trunk diameter not exceeding 50 cm (20 in). [12]

  3. Sapote - Wikipedia

    en.wikipedia.org/wiki/Sapote

    Sapote (/ s ə ˈ p oʊ t iː,-eɪ,-ə /; [1] [2] [3] from Nahuatl: tzapotl [4]) is a term for a soft, edible fruit. [1] The word is incorporated into the common names of several unrelated fruit-bearing plants native to Mexico, Central America and northern parts of South America.

  4. Manilkara excisa - Wikipedia

    en.wikipedia.org/wiki/Manilkara_excisa

    Manilkara excisa (known locally as either sapodilla bullet, sapodilla or simply sappa [4]) is an endangered species of tall tree in the sapodilla family.It is endemic to the extremely steep, forested limestone hills of Trelawny, Cockpit Country and St. James parishes in Jamaica, where, although it is highly prized for its wood, it is threatened by habitat loss.

  5. Diospyros nigra - Wikipedia

    en.wikipedia.org/wiki/Diospyros_nigra

    Later however it grows much more rapidly. Trees should be spaced 10-12m apart (about 32–39 ft.). [5] Growing requirements: full sunlight, grows best in most well drained soils (sand and lime-stone based) and high pH soils (5.5-7.0), mature trees can tolerate 28-30 degree F temperatures and young trees can be killed at 23 degree F temperatures.

  6. 14 Fantastic Freezer Meal Recipes to Eat Later - AOL

    www.aol.com/lifestyle/food-14-fantastic-freezer...

    If you have a busy schedule, planning meals can be a challenge. One strategy is to stock your freezer with homemade meals ahead of time. You can double or triple the serving size to make large ...

  7. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    A bunch of Cabernet Sauvignon wine grapes at varying levels of ripeness. Ripening is a process in fruits that causes them to become more palatable.In general, fruit becomes sweeter, less green, and softer as it ripens.

  8. It's Peach Season! Here's How to Tell if the Stone Fruit Is Ripe

    www.aol.com/peach-season-heres-tell-stone...

    Save big on bedding during The Company Store's Semi-Annual Sale

  9. Manilkara - Wikipedia

    en.wikipedia.org/wiki/Manilkara

    Manilkara is a genus of trees in the family Sapotaceae.They are widespread in tropical and semitropical locations, in Africa, Madagascar, Asia, Australia, and Latin America, as well as various islands in the Pacific and in the Caribbean. [4]